Cooked Shellfish Production in Capture Fisheries for Human Consumption
This key economic indicator for the Shellfish sector has been recently updated.
- Sweden jumped by 1.6% of Cooked Shellfish Production in Capture Fisheries for Human Consumption in 2019, compared to a year earlier.
- Since 2013 Denmark Cooked Shellfish Production in Capture Fisheries for Human Consumption grew 42.5% year on year attaining €24,932,922.74.
- In 2019 Germany was ranked number 1 in Cooked Shellfish Production in Capture Fisheries for Human Consumption.
- In 2018 Denmark was number 4 in Cooked Shellfish Production in Capture Fisheries for Human Consumption reaching €24,932,922.74, compared to 6 in 2017.
Top Countries in Cooked Shellfish Production in Capture Fisheries for Human Consumption
# | 7 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Germany
|
60,106,304.73 | 2019 | +0.0 % | +7.3 % | View data |
2 |
#2
Netherlands
|
38,826,103.82 | 2019 | -51.3 % | -9.4 % | View data |
3 |
#3
Norway
|
31,378,865.54 | 2019 | -0.0 % | -0.4 % | View data |
4 |
#4
Denmark
|
24,932,922.74 | 2018 | NA | +42.5 % | View data |
5 |
#5
Sweden
|
12,848,321.43 | 2019 | +1.6 % | -5.9 % | View data |
6 |
#6
Belgium
|
1,797,226.30 | 2019 | -38.4 % | -1.6 % | View data |
7 |
#7
Spain
|
1,220.75 | 2019 | NA | -73.5 % | View data |
Source: European Commission