Fresh Red Porgy Production in Capture Fisheries for Human Consumption
This key economic indicator for the Wild Fisheries sector has been recently updated.
- In 2018, Fresh Red Porgy Production in Capture Fisheries for Human Consumption in Italy rose 47.6% compared to the previous year.
- Since 2015 Italy Fresh Red Porgy Production in Capture Fisheries for Human Consumption increased 27.6% year on year close to €2,798,548.84.
- In 2019 Greece was number 1 in Fresh Red Porgy Production in Capture Fisheries for Human Consumption.
- In 2019 Spain was ranked number 3 in Fresh Red Porgy Production in Capture Fisheries for Human Consumption close to €3,004,574.72, from 8 in 2018.
Top Countries in Fresh Red Porgy Production in Capture Fisheries for Human Consumption
# | 8 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Greece
|
9,839,610.75 | 2019 | +16.3 % | +13.5 % | View data |
2 |
#2
Turkey
|
3,553,867.67 | 2019 | +1.1 % | -7.7 % | View data |
3 |
#3
Spain
|
3,004,574.72 | 2019 | NA | +5.3 % | View data |
4 |
#4
Italy
|
2,798,548.84 | 2018 | +47.6 % | +27.6 % | View data |
5 |
#5
Portugal
|
1,674,495.65 | 2019 | -24.1 % | -0.5 % | View data |
6 |
#6
France
|
955,396.36 | 2019 | -7.7 % | +12.2 % | View data |
7 |
#7
Croatia
|
154,570.99 | 2019 | +32.9 % | +13.5 % | View data |
8 |
#8
Cyprus
|
95,744.88 | 2019 | +7.1 % | -9.1 % | View data |
Source: European Commission