Whole Fresh Nursehound Production in Capture Fisheries for Human Consumption
This key economic indicator for the Wild Fisheries sector has been recently updated.
- In 2019, Whole Fresh Nursehound Production in Capture Fisheries for Human Consumption in Belgium rose 53.2% from a year earlier.
- Since 2014 Belgium Whole Fresh Nursehound Production in Capture Fisheries for Human Consumption jumped by 10% year on year reaching €32,268.6.
- In 2019 Portugal was number 2 in Whole Fresh Nursehound Production in Capture Fisheries for Human Consumption.
Top Countries in Whole Fresh Nursehound Production in Capture Fisheries for Human Consumption
# | 7 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
France
|
415,789.79 | 2019 | -3.0 % | +4.6 % | View data |
2 |
#2
Portugal
|
401,530.99 | 2019 | +2.6 % | +8.7 % | View data |
3 |
#3
Belgium
|
32,268.60 | 2019 | +53.2 % | +10.0 % | View data |
4 |
#4
Italy
|
6,784.54 | 2018 | -35.5 % | +2.8 % | View data |
5 |
#5
Ireland
|
3,065.44 | 2016 | -87.4 % | NA | View data |
6 |
#6
Spain
|
758.68 | 2019 | NA | +0.2 % | View data |
7 |
#7
Malta
|
491.12 | 2019 | -50.4 % | -30.6 % | View data |
Source: European Commission