Gutted Fresh Atlantic Redfishes Production in Capture Fisheries for Human Consumption
This key economic indicator for the Wild Fisheries sector has been recently updated.
- United Kingdom grew 692.6% of Gutted Fresh Atlantic Redfishes Production in Capture Fisheries for Human Consumption in 2018, compared to the previous year.
- Since 2014 Spain Gutted Fresh Atlantic Redfishes Production in Capture Fisheries for Human Consumption rose 40.3% year on year totalising €8,471.71.
- In 2018 United Kingdom was ranked number 7 in Gutted Fresh Atlantic Redfishes Production in Capture Fisheries for Human Consumption.
- In 2019 Spain was ranked number 1 in Gutted Fresh Atlantic Redfishes Production in Capture Fisheries for Human Consumption to €8,471.71, jumping from 5 in 2018.
Top Countries in Gutted Fresh Atlantic Redfishes Production in Capture Fisheries for Human Consumption
# | 7 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Spain
|
8,471.71 | 2019 | NA | +40.3 % | View data |
2 |
#2
Iceland
|
6,866.31 | 2019 | -23.1 % | NA | View data |
3 |
#3
Germany
|
596.20 | 2019 | +4.4 % | NA | View data |
4 |
#4
France
|
461.59 | 2018 | NA | NA | View data |
5 |
#5
Denmark
|
124.34 | 2018 | NA | NA | View data |
6 |
#6
Sweden
|
61.35 | 2019 | -12.3 % | NA | View data |
7 |
#7
United Kingdom
|
2.26 | 2018 | +692.6 % | -26.6 % | View data |
Source: European Commission