Gutted Fresh Garfish Production in Capture Fisheries for Human Consumption
This key economic indicator for the Wild Fisheries sector has been recently updated.
- In 2019, Gutted Fresh Garfish Production in Capture Fisheries for Human Consumption in Poland rose 127.8% compared to the previous year.
- Since 2014 France Gutted Fresh Garfish Production in Capture Fisheries for Human Consumption increased 2.2% year on year reaching €863.82.
- In 2018 Netherlands was ranked number 6 in Gutted Fresh Garfish Production in Capture Fisheries for Human Consumption.
- In 2019 Poland was ranked number 3 in Gutted Fresh Garfish Production in Capture Fisheries for Human Consumption at €692.83, compared to 5 in 2018.
Top Countries in Gutted Fresh Garfish Production in Capture Fisheries for Human Consumption
# | 7 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Denmark
|
27,123.03 | 2019 | +66.9 % | -15.8 % | View data |
2 |
#2
France
|
863.82 | 2019 | -26.9 % | +2.2 % | View data |
3 |
#3
Poland
|
692.83 | 2019 | +127.8 % | NA | View data |
4 |
#4
Norway
|
366.00 | 2019 | -9.2 % | -6.4 % | View data |
5 |
#5
Sweden
|
45.04 | 2017 | NA | NA | View data |
6 |
#6
Netherlands
|
42.14 | 2018 | NA | +0.3 % | View data |
7 |
#7
Spain
|
0.00 | 2017 | -100.0 % | NA | View data |
Source: European Commission