Whole Fresh Black Scabbardfish Production in Capture Fisheries for Human Consumption
This key economic indicator for the Wild Fisheries sector has been recently updated.
- Portugal Whole Fresh Black Scabbardfish Production in Capture Fisheries for Human Consumption rose 12.8% in 2019, compared to the previous year.
- Since 2014 France Whole Fresh Black Scabbardfish Production in Capture Fisheries for Human Consumption jumped by 87.7% year on year attaining €36,337.19.
- In 2019 Spain was ranked number 2 in Whole Fresh Black Scabbardfish Production in Capture Fisheries for Human Consumption.
- In 2019 Spain was ranked number 2 in Whole Fresh Black Scabbardfish Production in Capture Fisheries for Human Consumption at €220,348.44, jumping from 3 in 2018.
Top Countries in Whole Fresh Black Scabbardfish Production in Capture Fisheries for Human Consumption
# | 4 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Portugal
|
15,088,989.42 | 2019 | +12.8 % | +4.1 % | View data |
2 |
#2
Spain
|
220,348.44 | 2019 | NA | +64.5 % | View data |
3 |
#3
France
|
36,337.19 | 2019 | -36.8 % | +87.7 % | View data |
4 |
#4
United Kingdom
|
139.17 | 2016 | NA | NA | View data |
Source: European Commission