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Eastern Europe: Lifestyle > Food and drink stats

Definitions

STAT EASTERN EUROPEAN TOTAL EASTERN EUROPEAN AVERAGE DATES
Alcohol > Consumption > 1960 7.13 litres per capita
8% less than average
1960
Alcohol > Consumption > 1970 10.77 litres per capita
2% more than average
1970
Alcohol > Consumption > 1980 12.47 litres per capita
11% more than average
1980
Alcohol > Consumption > 1990 11.72 litres per capita
13% more than average
1990
Alcohol > Consumption > 2000 10.32 litres per capita
8% more than average
2000
Alcohol > Consumption > Current 10.3 litres per capita
8% more than average
2003
Beverages and tobacco > % of value added in manufacturing 16.34%
2 times less than average
2004
Exports 13.72
75% less than average
2009
Exports > % of merchandise > Exports 11.77%
72% less than average
2005
Imports > % of merchandise imports 12.37%
9% less than average
2009
Pork > Consumption per capita 202.4
15% of surveyed countries
67.47
8% less than average
1997
Subway resturants 35
0% of surveyed countries
5
65 times less than average
2006
Subway resturants per million 0.485
21 times less than average
2006

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