FACTOID # 149: Norwegians consume more than 15 times as much coffee per person as the Irish.
 
 Home   Encyclopedia   Statistics   Countries A-Z   Flags   Maps   Education   Forum   FAQ   About 
 
 
 
WHAT'S NEW
RECENT ARTICLES
More Recent Articles »
 

SEARCH ALL

FACTS & STATISTICS    Advanced view

Search encyclopedia, statistics and forums:

 

 

(* = Graphable)

 

 


Encyclopedia > Balkenbrij

Balkenbrij is a traditional Dutch style form of liverwurst. It's usually made with pork liver and mainly other various cuts of the animal, all of which are cooked, ground, then cooked again with oatmeal and spices (rommelkruid) to achieve the form of a loaf. The cuts of the loaf (about 1 cm thick) are fried. Leberwurst is a typical sausage served in Germany. ...


  Results from FactBites:
 
La cocina neerlandesa (706 words)
por cada 4 trozos de balkenbrij: 30 gramos de mantequilla
Poner el balkenbrij en platos o cuencos mojados y dejarlo reposar unas 24 horas para que se endurezca.
Cortar el balkenbrij en trozos de 1 centímetro.
The Golden Circle - Discover The Golden Circle - Local Dutch dishes - local Dutch dishes (228 words)
There are lots of different stews, but in Gelderland people like to eat their "own" version, the Veluwsstoofpotje.
Other local specialities are Kruutmoes and the dessert Balkenbrij.
It you’re curious about these regional dishes, contact one of the many tourists offices in the Province of Gelderland.
  More results at FactBites »


 
 

COMMENTARY     


Share your thoughts, questions and commentary here
Your name
Your comments

Want to know more?
Search encyclopedia, statistics and forums:
 


Lesson Plans | Student Area | Student FAQ | Reviews | Press Releases |  Feeds | Contact
The Wikipedia article included on this page is licensed under the GFDL.
Images may be subject to relevant owners' copyright.
All other elements are (c) copyright NationMaster.com 2003-5. All Rights Reserved.
Usage implies agreement with terms, 1022, m