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Encyclopedia > Bovril
Bovril in a 250g jar

Bovril is the trademarked name of a thick, salty beef extract, sold in a distinctive, bulbous jar. It is made in Burton upon Trent, Staffordshire and distributed by Unilever UK. Image File history File links Size of this preview: 459 × 600 pixelsFull resolution (587 × 767 pixel, file size: 112 KB, MIME type: image/jpeg) Bovril 250g This image was created by Whitebox, and is licensed under the following license I, the creator of this work, hereby grant the permission to... Image File history File links Size of this preview: 459 × 600 pixelsFull resolution (587 × 767 pixel, file size: 112 KB, MIME type: image/jpeg) Bovril 250g This image was created by Whitebox, and is licensed under the following license I, the creator of this work, hereby grant the permission to... For other uses, see Beef (disambiguation). ... Map sources for Burton-upon-Trent at grid reference SK2422 Burton upon Trent also known as Burton-on-Trent, or simply Burton, is a large town straddling the River Trent in the east of Staffordshire, England, which originally grew up around the monastery of St. ... Staffordshire (abbreviated Staffs) is a landlocked county in the West Midlands region of England. ...


It can be made into a drink by diluting with hot water. It can also be used as a flavouring for soups, stews or porridge, or spread on bread, especially toast, rather like Marmite. Soup is usually a savoury liquid food that is made by combining ingredients, such as meat, vegetables and beans in stock or hot water, until the flavor is extracted, forming a broth. ... Beef Stew A stew is a common dish made of vegetables (particularly potatoes or beans), meat, poultry, or seafood cooked in some sort of broth or sauce. ... This article does not cite any references or sources. ... Percentages are relative to US recommendations for adults. ... Two pieces of toasted white bread. ... A jar of the British version of Marmite Marmite is a British and New Zealand savoury spread made from yeast extract, a by-product of beer brewing. ...


Lauren's grandma likes it on toast and she could eat it every day


The first part of the product's name comes from Latin bos (genitive bovis) meaning "ox" or "cow". The -vril comes from Bulwer-Lytton's once-popular 1870 "lost race" novel, The Coming Race (also reprinted as Vril: The Power of the Coming Race), in which a subterranean humanoid race have mental control over, and devastating powers from, an energy fluid named "Vril."[1] Latin is an ancient Indo-European language originally spoken in Latium, the region immediately surrounding Rome. ... The genitive case is a grammatical case that indicates a relationship, primarily one of possession, between the noun in the genitive case and another noun. ... Edward George Bulwer-Lytton, 1st Baron Lytton (May 25, 1803 - January 18, 1873) was an English novelist, playwright, and politician. ... The Coming Race is a novel published in 1870 by Edward Bulwer-Lytton. ... Vril is a word from a science-fiction novel by Edward Bulwer-Lytton titled Vril: The Power of the Coming Race. ... The term humanoid refers to any being whose body structure resembles that of a human. ...

Contents

History

The Two Infallible Powers - The Pope & Bovril

In the year of 1870, in the war against the Prussians, Napoleon III found that his armies could not 'march on empty stomachs'. He therefore ordered one million cans of beef to feed his starving troops. The task of providing all this beef went to a Briton named John Lawson Johnston. Unfortunately, Britain did not have a large enough quantity of beef to meet the French people's and Napoleon III's demand, so Johnston created a product known as 'Johnston's Fluid Beef' -- later called Bovril. Image File history File links Size of this preview: 397 × 599 pixelsFull resolution (435 × 656 pixel, file size: 120 KB, MIME type: image/jpeg) The Two Infallible Powers - The Pope and Bovril Source: self-made image URL: currently not available elsewhere online Thanks to Christopher J. Calo for enjoying this... Image File history File links Size of this preview: 397 × 599 pixelsFull resolution (435 × 656 pixel, file size: 120 KB, MIME type: image/jpeg) The Two Infallible Powers - The Pope and Bovril Source: self-made image URL: currently not available elsewhere online Thanks to Christopher J. Calo for enjoying this... Motto Suum cuique Latin: To each his own Prussia at its peak, as leading state of the German Empire Capital Königsberg, later Berlin Government Duke1  - 1525–68 Albert I (first)  - 1688–1701 Frederick III (last) King1  - 1701–13 Frederick I (first)  - 1888–1918 William II (last) Prime Minister1,2... Charles Louis Napoléon Bonaparte (April 20, 1808 - January 9, 1873) was the son of King Louis Bonaparte and Queen Hortense de Beauharnais; both monarchs of the French puppet state, the Kingdom of Holland. ... Jar of Bovril, for which Johnston became famous John Lawson Johnston (1839-1900) Mr Bovril, Born in Roslin, Midlothian. ... For a specific analysis of the population of France, see Demographics of France. ...


By the year 1888, in excess of 3000 English pubs, grocers and chemists were beginning to sell Bovril. In 1889, the Bovril Company was formed. 1966 saw the beginnings of Bovril's instant beef stock, followed by the 'King Beef' range of instant flavours for stews, casseroles and gravy in 1971. For other uses, see England (disambiguation). ... An amusingly named pub (the Old New Inn) at Bourton-on-the-Water, in the Cotswold Hills of South West England A pub in the Haymarket area of Edinburgh, Scotland A public house, usually known as a pub, is a drinking establishment found mainly in the United Kingdom, Ireland, Canada... A grocer is a dealer in staple foodstuffs, such as meats, produce or dairy products, and other household supplies. ... A dispensing chemist, in British english, or druggist in American English is a pharmacist allowed to fulfil prescriptions. ... for the guitarist, see Dave Felton Gravy is a type of sauce, usually made from the juices that naturally run from meat or vegetables during cooking. ...


Bovril continued to function as a "war food" in World War I, and was frequently mentioned in the 1930 account "Not So Quiet... Stepdaughters of War" by Helen Zenna Smith (Evadne Price). As a drink mixing the beef-flavouring with hot water, it helped sustain the underfed[citation needed] and overworked ambulance drivers throughout their years of harsh volunteer service. Evadne Price at work Evadne Price (1896/1901-1985) (pseudonym Helen Zenna Smith) was a British freelance journalist, columnist, author, playwright, actor, television presenter, screenwriter, and astrologer. ...


Bovril was based in Argentina, and at the height of the Bovril empire, the company owned ranches in Argentina that were equivalent in size to half of England and sustaining over 1.5 million livestock.


When John Lawson Johnston died, George Lawson Johnston inherited the Bovril business. In 1929, George Lawson Johnston was recognised by the British Government and monarchy and was ennobled as Lord Luke, of Pavenham in the county of Bedford. This hereditary title passed to Ian St John Lawson Johnston in 1943 and to Arthur Charles St John Lawson Johnston in 1996. The current Lord Luke is one of the ninety hereditary peers elected to remain in the House Of Lords of the United Kingdom after the 1999 reforms. The United Kingdom is a unitary state and a democratic constitutional monarchy. ... For the comic series, see Monarchy (comics). ... George Lawson Johnston, 1st Baron Luke KBE (9 September 1873-23 February 1943), was a British businessman. ... The House of Lords is the upper house of the Parliament of the United Kingdom and is also commonly referred to as the Lords. The Sovereign, the House of Commons (which is the lower house of Parliament and referred to as the Commons), and the Lords together comprise the Parliament. ... This article is about the year. ...


Bovril holds the unusual position of having been advertised with Papal approval. An advertising campaign of the early 20th Century in Britain depicted the Pope seated on his throne, bearing a mug of Bovril. The campaign slogan ran: "The Two Infallible Powers - The Pope & Bovril". Pope John Paul II has reigned since 22 Oct 1978. ... Topics in Christianity Movements · Denominations Ecumenism · Preaching · Prayer Music · Liturgy · Calendar Symbols · Art · Criticism Important figures Apostle Paul · Church Fathers Constantine · Athanasius · Augustine Anselm · Aquinas · Palamas · Wycliffe Tyndale · Luther · Calvin · Wesley Arius · Marcion of Sinope Pope · Archbishop of Canterbury Patriarch of Constantinople Christianity Portal This box:      The Pope (from Latin...


Product Range

Bovril, top view
Chicken Bovril
Chicken Bovril
  • Bovril 125g
  • Bovril 250g
  • Bovril 500g
  • Bovril 125g (Chicken)
  • Bovril cubes (12x71g)

Image File history File links Download high resolution version (1024x768, 194 KB)Jar of bovril File history Legend: (cur) = this is the current file, (del) = delete this old version, (rev) = revert to this old version. ... Image File history File links Download high resolution version (1024x768, 194 KB)Jar of bovril File history Legend: (cur) = this is the current file, (del) = delete this old version, (rev) = revert to this old version. ... Image File history File links Metadata No higher resolution available. ... Image File history File links Metadata No higher resolution available. ...

Recipe

In November of 2004, the manufacturers, Unilever, announced that the composition of Bovril was being changed from beef to a yeast extract, both in the hope of allaying fears of bovine spongiform encephalopathy (BSE), and to make the product suitable for vegetarians and vegans. According to Unilever, "in blind taste tests, 10% didn't notice any difference in taste, 40% preferred the original and 50% preferred the new product." Unilever is a widely listed [1] [2] multi-national corporation, formed of Anglo-Dutch parentage, that owns many of the worlds consumer product brands in foods, beverages, cleaning agents and personal care products. ... Yeast extract is the common name for yeast autolysates, that is, concentrations of yeast cells that are allowed to die and break up, so that the yeasts digestive enzymes break their proteins down into simpler compounds. ... Classic image of a cow with BSE. Source: APHIS Bovine spongiform encephalopathy (BSE), commonly known as mad cow disease, is a fatal, neurodegenerative disease of cattle, which infects by a mechanism that surprised biologists upon its discovery in the late 20th century. ... For animals adapted to eat primarily plants, sometimes referred to as vegetarian animals, see Herbivore. ... Hens kept in cramped conditions — the avoidance of animal suffering is the primary motivation of people who become vegans A vegan is a person who avoids the ingestion or use of animal products. ... Blind tasting of wine involves tasting and evaluating wines without any knowledge of their identities. ...


The manufacturers also hoped to increase exports to Asian countries such as Malaysia, a primarily Muslim country where the government was becoming restrictive regarding non-halal meat. By changing Bovril to a non-meat base, Unilever hoped to increase sales in the country, where people enjoy Bovril stirred into coffee and porridge. There is also a collection of Hadith called Sahih Muslim A Muslim (Arabic: مسلم, Persian: Mosalman or Mosalmon Urdu: مسلمان, Turkish: Müslüman, Albanian: Mysliman, Bosnian: Musliman) is an adherent of the religion of Islam. ... Halal (حلال, alāl, halaal) is an Arabic term meaning permissible. In the English language it most frequently refers to food that is permissible according to Islamic law. ...


The removal of beef from the recipe in 2004 was not without criticism, with many complaining that the new variant did not taste the same and had a different mouth feel. Beef extract was eventually re-introduced as a key Bovril ingredient in 2006, after the European Union lifted its ban on Britain's beef products. Mouthfeel is a product’s physical and chemical interaction in the mouth. ...


Culture

Bovril is served at the Groucho Club and is associated with football culture, being commonly drunk on the terraces from thermos flasks in winter. At Scottish football stadiums, containers such as thermos flasks are banned by law, so Bovril is purchased inside the grounds, where it is served in polystyrene or plastic cups. The Groucho Club is a well-known private arts and media club in Dean Street, Soho, London, opened in 1985 as the antidote to the traditional club. In this spirit it was named after Groucho Marx because of his famous remark about not joining any club that would have him... Football culture is a descriptive term of the cultural aspects surrounding the game of association football. ... A thermos is a Vacuum flask ; Thermos is an ancient greek city, the capital city of the Aetolian League. ...


Some Bovril lovers (as seen at football matches) like to shake white pepper and a little cayenne into the drink. This article does not cite any references or sources. ... A large red cayenne The Cayenne is a hot red chili pepper used to flavor dishes, and for medicinal purposes. ...


See also

A jar of the British version of Marmite Marmite is a British and New Zealand savoury spread made from yeast extract, a by-product of beer brewing. ... Various types of Oxo cube Oxo is a brand of stock cube manufactured by Campbell Soup UK in England. ... Vegemite on toast. ... Soup is usually a savoury liquid food that is made by combining ingredients, such as meat, vegetables and beans in stock or hot water, until the flavor is extracted, forming a broth. ...

External links


  Results from FactBites:
 
Bovril - Wikipedia, the free encyclopedia (624 words)
Bovril, formerly a beef extract, now is the trademarked name of a thick, salty yeast extract, sold in a distinctive, bulbous jar.
Bovril was based in Argentina and at the height of the Bovril empire the company owned ranches in Argentina that totalled the equivalent size of half of England, and owning over 1.5 million livestock.
It is served at the Groucho Club and is associated with football culture, commonly being drunk on the terraces from thermos flasks in winter.
Boston.com / Business / Bovril to lose beef to attract vegetarians (420 words)
The beef is being taken out of Bovril, makers of the British essence of bouillon announced Thursday, saying they want to appeal to vegetarians and overcome export restrictions imposed because of mad cow disease.
Bovril beef extract has been a staple of British kitchen cupboards for more than 100 years, but the central beef ingredient will be replaced by a yeast mix, said Unilever Bestfoods UK, a subsidiary of Anglo-Dutch consumer goods giant Unilever PLC.
Bovril, sold in a distinctive dark glass pot with a red lid, can be mixed with hot water to create a warming winter drink or be added to soups and stews instead of stock cubes.
  More results at FactBites »


 

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