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Butifarra amb mongetes-- Recetas de Cocina (218 words) |
 | Pincha las butifarras y fríelas brevemente por los 2 lados, en una sartén con un poco de aceite. |
 | Corta las butifarras en trozos de bocado y colócalos sobre las alubias. |
 | Consejo: Es aconsejable pinchar las butifarras con un palillo o con un tenedor. |
| Catalonia (1570 words) |
 | As is customary in this area, the dish includes an ample selection of spare ribs, sausages, butifarra, ham and bacon as well as sofrito which, as usual, consists of onion, pepper and tomato. |
 | Together with the escudella and butifarra with beans, which we mentioned in the introduction, the third most typical Catalan stew is the one with broad beans (habas a la catalana). |
 | It is prepared with a lot of herbs and spices (thyme, rosemary, mint, cinnamon and bay leaf), broad beans which are the favourite vegetable in the area, and butifarra. |