A cezve is a Turkish coffee pot designed specifically to make Turkish coffee. In Greece, the device is called a briki (μπρίκι). The Greek name is more commonly used in English speaking countries such as the United States and Australia due to their large Greek immigrant populations. The long handle is particularly useful to avoid burning one's hands, and the brim is designed to serve the coffee. Other regional variations of cezve are: jezve (pronounced: yez-vuh, ĉezve (pronounced: chehz-vuh). This word is also used in Russian d(zh)ezva, along with turka. Elsewhere, the cezve is known as an ibrik, which is also the most common usage in the United States. Ibrik is Turkish word from Arabic `ibriq in turn a rendition of Persian a:bri:z - a:b water, ri:z (older rêz) a cup.[1] In Turkey, 'ibrik' has another meaning, it is again used for long spouts but used for handling liquids like oil and wine, not for brewing coffee. The same usage is common in Romania. Image File history File linksMetadata Cezve. ... Image File history File linksMetadata Cezve. ... A cup of coffee Workers sorting and pulping coffee beans in Guatemala Coffee is a widely consumed beverage prepared from the roasted seeds — commonly referred to as beans — of the coffee plant. ... A cup of Turkish coffee served at an Ä°stanbul terrace. ...
The name Cezve is of Arabic origin, but the spelling derives from the Ottoman spelling in Arabic script as ce*dh*ve (read cezve) it is based on Arabic ja*dh*wa(t), meaning a burning log or coal (presumably because the pot was heated on them). In Bosnian it is a long-necked coffee pot, pronounced "d(zh)Ezva."
Other names
Raqwa (rakwa) — Rakwa is an Arabic word used in Syria for a small coffee pot of copper, having a long handle (originally a leather bag for water, later a coffee pot).
Dalla — This is an Arabic word for pot with a long curved spout and handle used for brewing coffee (among Syrian nomads and in some parts of Saudi Arabia).
Cezve is the correct Turkish term for what is commonly called an Ibrik in the United States.
Elsewhere, the cezve is known as an ibrik, which is also the most common usage in the United States.
Cezve is of Turkish origin, judging from the Ottoman spelling in Arabic script as ce*dh*ve (read cezve) it is based on Arabic ja*dh*wa(t), meaning a burning log or coal (presumably because the pot was heated on them).
A prototype of the new Tchibo jars became a silhouette of cezve.
Within several years the company carried out researches of the consumers preference to the various forms of packing and according to the results a jar, the form of which is most elegant, modern, convenient and mostly associates with the coffee themes, was chosen.
For several generations of coffee fans a cezve is the symbol of coffee, and skill to prepare the drink with the refined and delicate taste with the help of it is one of the skills, distinguishing the true expert.
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