In Aztec mythology, Chantico ("she who dwells in the house") was the goddess of fires in the family hearth and volcanoes. She broke a fast by eating paprika with roasted fish, and was turned into a dog by Tonacatecuhtli. She also wears a crown of poisonous cactus spikes, and takes the form of a red serpent. The Aztec civilization recognized many gods and supernatural creatures. ... Bell peppers come in various shapes and colors, and are used to make paprika. ... A giant grouper at the Georgia Aquarium Fish are aquatic vertebrates that are typically cold-blooded; covered with scales, and equipped with two sets of paired fins and several unpaired fins. ... Trinomial name Canis lupus familiaris The dog (Canis lupus familiaris) is a domestic subspecies of the wolf, a mammal of the Canidae family of the order Carnivora. ... In Aztec mythology, Tonacatecuhtli (the being at the center) was a fertility god. ...
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Chantico may be a fancy name for what essentially is a cocoa beverage, but Starbucks (Research) wants its patrons to think of it as something different, more like a "drinkable dessert."
According to the company, Chantico is steamed with cocoa butter and whole milk, giving it a thick and creamy texture.
A six-ounce cup of Chantico contains 390 calories, 20g of fat and 50g of carbs.
I tried Chantico on a number of occasions over the past couple of weeks, in part because the first cup I got was a disappointment on several levels: it was not hot enough and I could taste undissolved sugar crystals in the mix.
Chantico is shipped in powder form to stores where it is mixed with milk to form a thick syrup.
I gave the Chantico a Good rather than a Very Good rating because of the (to me) floury texture and the fact that it really is very sweet: sweet on the nose and with sweetness as the predominant aftertaste.
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