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Encyclopedia > Chicken Fries

Chicken Fries are a fast-food item available at Burger King. They combine the taste of the chicken nugget with the shape of the French fry, and are served in a car-cupholder-friendly container with a built-in dipping sauce reservoir. They launched in 2005 amid moderate fanfare. Burger King, Seoul, South Korea Burger King, Mississauga, Ontario, Canada Whopper Combo with fries and drink Burger King Corporation (BK for short) is a large international chain of fast food restaurants, predominantly selling hamburgers, french fries and soft drinks. ... A chicken nugget is a piece of chicken, either whole or composed from a paste of finely minced meat, which is then coated in batter or breadcrumbs before being cooked. ... For other meanings of the word chip see CHIPS (disambiguation) French fries, chips, or pommes frites are potatoes that have been cut and deep-fried (i. ... Central African Republic Children At Risk Cordillera Administrative Region Cost Accrual Ratio Computer-assisted reporting Cumulative average return This is a disambiguation page — a navigational aid which lists other pages that might otherwise share the same title. ... 2005 (MMV) is a common year starting on Saturday of the Gregorian calendar. ...


External Links

  • BK launches chicken fries

  Results from FactBites:
 
Dazed Web - www.dazedweb.com (805 words)
For that one, you have to remove the chicken and and cook the cheese fries for 3min, then put the chicken back into the tray and cook for another 5 to 9 minutes.
I had to cook the fries and everything for 1 min, so then the cheese would be a little warmer and easier to manage.
The white meat chicken was juicy and tender and the crust was crunchy and pretty tasty.
Fried chicken - Wikipedia, the free encyclopedia (703 words)
Fried chicken is chicken which is dipped in a breaded mixture and then deep fried, pan fried, or pressure cooked.
Fried chicken is famous for its roots in the rural American South.
Chicken fingers - also known as chicken strips or chicken tenders, this is one of the most common forms of fried chicken, generally pieces of chicken breast (sometimes with rib meat) cut into long strips, breaded or batter-dipped, and deep fried.
  More results at FactBites »


 

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