It has been suggested that this article or section be merged into Fruit wine. (Discuss) - "Country wine" is also a common translation of "vin du pays", or "Landwein"
Country wines are fermented alcoholic beverages made from a variety of ingredients other than grapes (the base of "ordinary" wine) and having a variety of flavors. Country wines are always called something wines (e.g., plum wine), since the word wine alone is often legally defined as a beverage made only from grapes. Country wine can be made from any fruit or, with addition of sugar, from many plant sources. This term is utilized more commonly in Great Britain than elsewhere. In France and Germany, "vin du pays", or "Landwein" refers to standard grape wine. Wikipedia does not have an article with this exact name. ...
Fruit wines are wine-like beverages made from fruits other than grapes. ...
Image File history File links de: Geripptes Apfelweinglas und Bembel, 2005 GNU. en: Apple wine From w:de:Bild:ApfelweinKlein. ...
Image File history File links de: Geripptes Apfelweinglas und Bembel, 2005 GNU. en: Apple wine From w:de:Bild:ApfelweinKlein. ...
Deutscher Landwein is the second lowest category in the German wine classification, above Deutscher Tafelwein. ...
Fermentation typically refers to the conversion of sugar to alcohol using yeast. ...
Bottles of cachaça, a Brazilian alcoholic beverage. ...
To meet Wikipedias quality standards, this article or section may require cleanup. ...
Wine is an alcoholic beverage produced by the fermentation of grapes and grape juice. ...
Species See text. ...
Magnified view of refined sugar crystals. ...
Deutscher Landwein is the second lowest category in the German wine classification, above Deutscher Tafelwein. ...
Few foods other than grapes have the balanced quantities of sugar, acid, tannin and water to produce a stable, drinkable wine, so most country wines are adjusted in one or more respects. Enough natural sugar is needed to support a satisfactory fermentation and provide bacteriological stability through sufficient ethanol content, so the winemaker adds table sugar (sucrose) or sweet sap tapped from trees such as maple, birch, or palm; or honey. If a food is too tart, sugar and water may both be added to dilute the acidity, or additional tannin or acid may be required to round out the taste. These are added as chemicals or by adding a balancing fruit like crabapples, raisins or dates to an unbalanced base. An acid (from Arabic Azait meaning oil, often represented by the generic formula AH) is typically a water-soluble, sour-tasting chemical compound. ...
Tannins are astringent, bitter-tasting plant polyphenols that bind and precipitate proteins. ...
Water (from the Old English word wæter; c. ...
Ethanol, also known as ethyl alcohol or grain alcohol, is a flammable, colorless chemical compound, one of the alcohols that is most often found in alcoholic beverages. ...
Sucrose (C12H22O11) is the common chemical name for table sugar. ...
The abbreviation, acronym, or initialism SAP has several different meanings: SAP AG, a German software company, or its various products such as SAP R/3 or SAP Business Information Warehouse second audio program (television) Session Announcement Protocol Soritong audio player Simple As Possible Computer Architecture Structural Adjustment Program of the...
The coniferous Sequoia, the tallest tree species on earth A tree is defined as a perennial, woody plant. ...
Species with pages written Acer campestre - Field Maple Acer grandidentatum - Bigtooth Maple Acer griseum - Paperbark Maple Acer macrophyllum - Bigleaf Maple Acer micranthum - Komine Maple Acer negundo - Manitoba Maple Acer nigrum - Black Maple Acer palmatum - Japanese Maple Acer pensylvanicum - Striped Maple Acer platanoides - Norway Maple Acer pseudoplatanus - Sycamore Maple Acer rubrum...
Species Many species; see text and classification Birch is the name of any tree of the genus Betula, in the family Betulaceae, closely related to the beech/oak family, Fagaceae. ...
Genera Many; see list of Arecaceae genera Arecaceae (also known as Palmae), the Palm Family, is a family of flowering plants, belonging to the monocot order, Arecales. ...
Honey Honey (born May 26, 1990 in New York City, America) is an international supermodel. ...
Species - Southern Crab - Siberian Crabapple - Sweet Crabapple - Apple - Japanese Crabapple - Oregon Crab - Chinese Crabapple - Prairie Crab - Asian Wild Apple - European Wild Apple Malus, the apples, is a genus of about 30-35 species of small deciduous trees or shrubs in the family Rosaceae, including most importantly the domesticated Orchard or...
Raisins are dried grapes. ...
Binomial name Phoenix dactylifera L. The Date Palm Phoenix dactylifera is a palm, extensively cultivated for its edible fruit. ...
The other ingredients that give the wine its flavor and character can be fruits, flowers, herbs, etc. Examples are elderberry wine and dandelion wine. A wine made from elderberry flowers is called elder blow wine. If the flavoring ingredients are leaves or roots then the beverage is sometimes called a beer (for example, ginger beer). (Note that the beverage known as root beer, ginger beer and ginger ale are often non-alcoholic beverages). It has been suggested that this article or section be merged with List of fruits. ...
Clivia miniata bears bright orange flowers. ...
A herb (pronounced hurb in Commonwealth English and urb in American English) is a plant grown for culinary, medicinal, or in some cases even spiritual value. ...
Species See text Elder or Elderberry (Sambucus) is a genus of between 5-30 species of fast-growing shrubs or small trees (two species herbaceous), formerly treated in the honeysuckle family Caprifoliaceae, but now shown by genetic evidence to be correctly classified in the moschatel family Adoxaceae. ...
Species See text Dandelion (Taraxacum) is a large genus of flowering plants in the family Asteraceae. ...
In botany, a leaf is an above-ground plant organ specialized for photosynthesis. ...
Primary and secondary roots in a cotton plant In vascular plants, the root is that organ of a plant body that typically lies below the surface of the soil (compare with stem). ...
Ginger beer is a type of carbonated beverage, flavored primarily with ginger, lemon and sugar. ...
Root beer is a fermented beverage made from a combination of vanilla, cherry tree bark, licorice root, sarsaparilla root, sassafras root bark, nutmeg, anise, and molasses among other ingredients. ...
Apple wine in a 500ml glass If the sugar source is honey then the beverage is usually called mead; if it is apple or pear juice then the beverage is called cider or perry, respectively. Cyser is made from apples and honey. Image File history File linksMetadata Download high resolution version (1536x2048, 348 KB) File links The following pages link to this file: Country wine Metadata This file contains additional information, probably added from the digital camera or scanner used to create or digitize it. ...
Image File history File linksMetadata Download high resolution version (1536x2048, 348 KB) File links The following pages link to this file: Country wine Metadata This file contains additional information, probably added from the digital camera or scanner used to create or digitize it. ...
Mead Wikibooks Cookbook has more about this subject: Mead Mead is a fermented alcoholic beverage made of honey, water, and yeast. ...
Binomial name Malus domestica Borkh. ...
Species About 30 species, including: Pyrus amygdaliformis Pyrus austriaca Pyrus balansae Pyrus betulifolia Pyrus bourgaeana Pyrus bretschneideri Pyrus calleryana Pyrus caucasica Pyrus communis Pyrus cordata Pyrus cossonii Pyrus elaeagrifolia Pyrus fauriei Pyrus kawakamii Pyrus korshinskyi Pyrus lindleyi Pyrus nivalis Pyrus pashia Pyrus persica Pyrus phaeocarpa Pyrus pyraster Pyrus pyrifolia Pyrus...
A pint of Strongbow cider. ...
Traditional perry (poiré in French) is bottled champagne-style in Normandy Perry or pear cider is an alcoholic beverage made of fermented pear juice. ...
Mead Mead is a fermented alcoholic beverage made of honey, water, and yeast. ...
There are two approaches when making country wines: to imitate the flavor and appearance of grape wines, or not to. Some country wines that resemble grape wines are: Other country wines made from fruits: Species See text Elder or Elderberry (Sambucus) is a genus of between 5-30 species of fast-growing shrubs or small trees (two species herbaceous), formerly treated in the honeysuckle family Caprifoliaceae, but now shown by genetic evidence to be correctly classified in the moschatel family Adoxaceae. ...
Binomial name Ribes nigrum L. The blackcurrant is a temperate shrub which produces small edible berries with a high natural vitamin C content, which are very dark purple/blue in colourâalmost blackâhence the name. ...
Species See text. ...
BlackBerry 7100t The BlackBerry is a wireless handheld device that was first introduced in 1999. ...
Binomial name Malus domestica Borkh. ...
Country wines made from flowers: Binomial name Prunus armeniaca L. The Apricot (Prunus armeniaca, syn. ...
Species About 30 species, including: Pyrus amygdaliformis Pyrus austriaca Pyrus balansae Pyrus betulifolia Pyrus bourgaeana Pyrus bretschneideri Pyrus calleryana Pyrus caucasica Pyrus communis Pyrus cordata Pyrus cossonii Pyrus elaeagrifolia Pyrus fauriei Pyrus kawakamii Pyrus korshinskyi Pyrus lindleyi Pyrus nivalis Pyrus pashia Pyrus persica Pyrus phaeocarpa Pyrus pyraster Pyrus pyrifolia Pyrus...
Species Syme whitecurrant L. redcurrant L. blackcurrant L. Eurasian gooseberry North American gooseberry Flowering currant Northern red currant Miccosukee Gooseberry and about 150 others The genus Ribes of flowering plants is the only one placed in the family Grossulariaceae. ...
Species Ribes grossularia L. Ribes hirtellum Ribes echinellum The gooseberry is a well-known fruit-bush. ...
Binomial name Rubus idaeus L. The Raspberry or Red Raspberry, (Rubus idaeus) is a plant that produces a tart, sweet, red composite fruit in late summer or early autumn. ...
This article is about the rowan tree; for other uses of the term, see Rowan (disambiguation). ...
Species Several, including: Prunus apetala Prunus avium (Wild Cherry) Prunus campanulata Prunus canescens Prunus cerasus (Sour Cherry) Prunus concinna Prunus conradinae Prunus dielsiana Prunus emarginata (Bitter Cherry) Prunus fruticosa Prunus incisa Prunus litigiosa Prunus mahaleb (Saint Lucie Cherry) Prunus maximowiczii Prunus nipponica Prunus pensylvanica (Pin Cherry) Prunus pilosiuscula Prunus rufa...
Species (kaki persimmon) (black sapote) (velvet apple) (date plum) (Texas persimmon) (American persimon) Persimmon most commonly refers to the edible fruit borne by some species of the genus Diospyros. ...
Species 20+ species; see text The strawberry (Fragaria) is a genus of plants in the family Rosaceae, and the fruit of these plants. ...
Species See text Blueberries are a group of flowering plants in the genus Vaccinium, sect. ...
Clivia miniata bears bright orange flowers. ...
Country wines made from vegetables and roots: Species See text Dandelion (Taraxacum) is a large genus of flowering plants in the family Asteraceae. ...
Dog Rose showing the bright red hips The rose hip, also called the rose haw, is the pomaceous fruit of the rose plant. ...
Vegetables in a market Vegetable is a culinary term denoting any part of a plant that is commonly consumed by humans as food, but is not regarded as a culinary grain, fruit, nut, herb, or spice. ...
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