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Encyclopedia > Department of Agriculture
Dept. of Agriculture

Seal of the Department of Agriculture

Established: February 9, 1889
Activated: February 15, 1889
Secretary: Mike Johanns
Deputy Secretary: Jim Moseley
Budget: $77.6 billion (2004)
Employees: 109,832 (2004)

The U.S. Department of Agriculture, also called the Agriculture Department, or USDA, is a Cabinet department of the United States Federal Government. Its purpose is to develop and execute policy on farming, agriculture, and food. It aims to meet the needs of farmers and rancher, promote agricultural trade and production, work to assure food safety, protect natural resources, foster rural communities, and end hunger in America and abroad.

Contents

History

The United States had a largely agrarian economy early in its history. Officials in the federal government had long sought new and improved varieties of seeds, plants, and animals for importation to the United States. In 1836 Henry L. Ellsworth, a man interested in improving agriculture, became Commissioner of Patents, a position within the Department of State. He soon began collecting and distributing new varieties of seeds and plants through members of the Congress and agricultural societies. In 1839 Congress established the Agricultural Division within the Patent Office and allotted $1,000 for "the collection of agricultural statistics and other agricultural purposes."


Ellsworth's interest in aiding agriculture was evident in his annual reports that called for a public depository to preserve and distribute the various new seeds and plants, a clerk to collect agricultural statistics, the preparation of statewide reports about crops in different regions, and the application of chemistry to agriculture. In 1849 the Patent Office was transferred to the newly created Department of the Interior. In the ensuing years, agitation for a separate bureau of agriculture within the Department or a separate department devoted to agriculture kept recurring.

Enlarge
USDA building (photo taken in 1934)

On May 15, 1862 President Abraham Lincoln established the independent Bureau of Agriculture to be headed by a Commissioner without cabinet status. Lincoln called it the "people's department." At the time, 48 percent of the U.S. population were farmers.


In the 1880s, varied special interest groups were lobbying for Cabinet representation. Business interests sought a Department of Commerce and Industry. Farmers tried to raise the Bureau of Agriculture to Cabinet rank. In 1887, the House and Senate passed bills creating a Department of Agriculture and Labor, but farm interests objected to the inclusion of labor, and the bill was killed in conference. Finally, on February 9, 1889, President Grover Cleveland signed a bill into law establishing the Cabinet level Department of Agriculture.


The USDA is administered by the United States Secretary of Agriculture.


Operating units

Related legislation

Important legislation setting policy of the USDA includes the:

See also

External links



  Results from FactBites:
 
Encyclopedia: Department of Agriculture (646 words)
The U.S. Department of Agriculture, also called the Agriculture Department, or USDA, is a Cabinet department of the United States Federal Government.
Ellsworth's interest in aiding agriculture was evident in his annual reports that called for a public depository to preserve and distribute the various new seeds and plants, a clerk to collect agricultural statistics, the preparation of statewide reports about crops in different regions, and the application of chemistry to agriculture.
In 1887, the House and Senate passed bills creating a Department of Agriculture and Labor, but farm interests objected to the inclusion of labor, and the bill was killed in conference.
United States Department of Agriculture - Wikipedia, the free encyclopedia (776 words)
It aims to meet the needs of farmers and ranchers, promote agricultural trade and production, work to assure food safety, protect natural resources, foster rural communities, also to meet the needs of the american people, and end hunger, in America and abroad.
The Deparment of Agriculture was crucial to providing concerned persons with the assistance that they needed to make it through this diffucult period, helping to ensure that food continued to be produced and distributed to those who needed it, assisting with loans for small landowners, and contributing to the education of the rural youth.
In this way, the Department of Agriculture became a source of comfort as people struggled to survive in rural areas.
  More results at FactBites »


 

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