FACTOID # 26: Most Zambians don't live to see their 40th birthday.
 
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Encyclopedia > Dimethyl sulfide

Dimethyl sulfide causes that distinctive smell from your St. Patrick's Day boiled cabbage. When this compound is present at low levels in wines, it contributes to an overall fruity odor. Dimethyl sulfide given off by marine organisms is thought to be a source of cloud condensation nuclei, and this, in turn could affect the Earth's climate.


  Results from FactBites:
 
DMSO (3108 words)
The other two are 1) dimethyl sulfone, also known as methlysulfonylmethane (MSM), which is DMSO with an additional oxygen atom attached to the sulfur atom, forming a molecule with a total of two attached oxygen atoms, and 2) dimethyl sulfide which is DMSO with the oxygen atom removed, forming a molecule with no oxygen's attached.
However, dimethyl sulfide is hydrophobic and tends to be insoluble in water and soluble in oil-based liquids.
Any dimethyl sulfide that is formed will eventually migrate to the interior of the hemoglobin molecule and as such be transported everywhere in the blood.
Utilization of Dimethyl Sulfide as a Sulfur Source with the Aid of Light by Marinobacterium sp. Strain DMS-S1 -- Fuse ... (3136 words)
Desulfurization of alkyl and aromatic sulfides and sulfonates by dibenzothiophene-desulfurizing Phodococcus sp.
Oxidation of dimethyl sulfide to dimethyl sulfoxide by phototrophic purple bacteria.
Oxidation of dimethyl sulfide by Pseudomonas acidovorans DMR-11 isolated from peat biofilter.
  More results at FactBites »


 

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