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In botany, a fruit is the ripened ovary, together with its seeds, of a flowering plant. In cuisine, when discussing fruit as food, the term usually refers to just those plant fruits that are sweet and fleshy, examples of which would include plum, apple and orange. However, a great many common vegetables, as well as nuts and grains, are the fruit of the plants they come from. Fruits that might not be considered such in a culinary context include cucurbits (e.g. squash and pumpkin), maize, tomatoes, and green peppers. These are fruits to a botanist, but are generally treated as vegetables in cooking. Some spices, such as allspice and nutmeg, are fruits. Rarely, culinary "fruits" are not fruits in the botanical sense, such as rhubarb in which only the astringent stalk, or petiole, is edible. Indeed, under European Union trade rules a carrot is defined as a fruit, presumably because fruits are taxed at a higher duty and carrot jam is a popular Portuguese dish. Download high resolution version (2555x1697, 2673 KB) Fruit stall in market, Barcelona, Spain. ...
Download high resolution version (2555x1697, 2673 KB) Fruit stall in market, Barcelona, Spain. ...
For other uses, see Barcelona (disambiguation). ...
Botany is the scientific study of plant life. ...
Ripening is a process in fruit that causes them to become more edible. ...
Human female internal reproductive anatomy Ovaries are a part of a female organism that produces eggs. ...
A SeeD is a term given to mercenaries trained and employed by Balamb Garden in the Final Fantasy VIII video game. ...
Classes Magnoliopsida - Dicots Liliopsida - Monocots The flowering plants (also angiosperms or Magnoliophyta) are one of the major groups of modern plants, comprising those that produce seeds in specialized reproductive organs called flowers, where the ovulary or carpel is enclosed. ...
A cuisine (from French cuisine, meaning cooking; culinary art; kitchen; itself from Latin coquina, meaning the same; itself from the Latin verb coquere, meaning to cook) is a specific set of cooking traditions and practices, often associated with a place of origin. ...
Divisions Green algae Land plants (embryophytes) Non-vascular embryophytes Hepatophyta - liverworts Anthocerophyta - hornworts Bryophyta - mosses Vascular plants (tracheophytes) Seedless vascular plants Lycopodiophyta - clubmosses Equisetophyta - horsetails Pteridophyta - true ferns Psilotophyta - whisk ferns Ophioglossophyta - adderstongues Seed plants (spermatophytes) †Pteridospermatophyta - seed ferns Pinophyta - conifers Cycadophyta - cycads Ginkgophyta - ginkgo Gnetophyta - gnetae Magnoliophyta - flowering plants...
Genera Several, including: Prunus domestica Prunus insititia Prunus maritima Prunus salicina A plum is a stone-fruit tree in the genus Prunus. ...
Species Malus domestica Malus sieversii The apple is the pomaceous fruit of trees of the genus Malus in the family Rosaceae, and is one of the most widely cultivated tree fruits. ...
Oranges and orange juice Ambersweet oranges Sectioned navel orange. ...
Vegetables on a market Vegetable is a nutritional and culinary term denoting any part of a plant that is commonly consumed by humans as food, but is not regarded as a culinary fruit, nut, herb, spice, or grain. ...
Cereal crops are mostly grasses cultivated for their edible seeds (actually a fruit called a grain, technically a caryopsis). ...
Food from plant sources Food is any substance consumed by living organisms. ...
Genera Abobra Acanthosicyos Actinostemma Alsomitra Ampelosycios Anacaona Apatzingania Apodanthera Bambekea Benincasa Biswarea Bolbostemma Brandegea Bryonia Calycophysum Cayaponia Cephalopentandra Ceratosanthes Chalema Cionosicyos Citrullus Coccinia Cogniauxia Corallocarpus Cremastopus Ctenolepis Cucumella Cucumeropsis Cucumis Cucurbita Cucurbitella Cyclanthera Dactyliandra Dendrosicyos Dicoelospermum Dieterlea Diplocyclos Doyerea Ecballium Echinocystis Echinopepon Edgaria Elateriopsis Eureiandra Fevillea Gerrardanthus Gomphogyne Gurania Guraniopsis...
Species - hubbard squash, buttercup squash - cushaw squash - butternut squash - most pumpkins, acorn squash, summer squash References: ITIS 22365 2002-11-06 Hortus Third Squashes are four species of the genus Cucurbita, also called pumpkins and marrows depending on variety or the nationality of the speaker. ...
Pumpkins A pumpkin is a gourd (Cucurbitaceae), most commonly orange in colour when ripe, that grows from a trailing vine. ...
Species Zea diploperennis Zea luxurians Zea nicaraguensis Zea perennis References ITIS 42268 2002-09-22 Sorting Zea names This article is about the staple food. ...
Binomial name Solanum lycopersicum Linnaeus ref. ...
Compact orange pepper plants in the genus Capsicum. ...
Cooking is the act of preparing food for consumption. ...
Screen shot of Spice OPUS, a fork of Berkeley SPICE SPICE (Simulation Program with Integrated Circuits Emphasis) is a general purpose analog circuit simulator. ...
Allspice, also called Jamaica pepper, Myrtle pepper, Pimento, or Newspice, is a spice which is the dried unripe fruit of the Pimenta dioica plant. ...
Species About 100 species, including: Myristica argentea Myristica fragrans Myristica malabarica The nutmegs Myristica are a genus of evergreen trees indigenous to tropical southeast Asia and Australasia. ...
Rhubarb is a perennial plant that grows from thick, short rhizomes, comprising the genus Rheum. ...
In botany, a leaf is an above-ground plant organ specialized for photosynthesis. ...
Robs breath stinks of carrots ...
This article is in need of attention. ...
The term false fruit is sometimes applied to a fruit, like the fig (a multiple-accessory fruit; see below) or to a plant structure that resembles a fruit but is not derived from a flower or flowers. Some gymnosperms, such as yew, have fleshy arils that resemble fruits and some junipers have berry-like, fleshy cones. Species About 800, including: Ficus altissima Ficus americana Ficus aurea Ficus benghalensis - Indian Banyan Ficus benjamina - Weeping Fig Ficus broadwayi Ficus carica - Common Fig Ficus citrifolia Ficus drupacea Ficus elastica Ficus godeffroyi Ficus grenadensis Ficus hartii Ficus lyrata Ficus macbrideii Ficus macrophylla - Moreton Bay Fig Ficus microcarpa - Chinese Banyan Ficus...
Gymnosperms are seed-bearing, vascular plants. ...
Species Taxus baccata - European Yew Taxus brevifolia - Pacific Yew Taxus canadensis - Canadian Yew Taxus chinensis - Chinese Yew Taxus cuspidata - Japanese Yew Taxus floridana - Florida Yew Taxus globosa - Mexican Yew Taxus sumatrana - Sumatran Yew Taxus wallichiana - Himalayan Yew Yews are small coniferous trees or shrubs in the genus Taxus in the...
Mature and immature arils of Taxus baccata, a European yew. ...
Species 50-55 species; see text. ...
With most fruits pollination is a vital part of fruit culture, and the lack of knowledge of pollinators and pollenizers can contribute to poor crops or poor quality crops. In a few species, the fruit may develop in the absence of pollination/fertilization, a process known as parthenocarpy. Such fruits are seedless. A plant that does not produce fruit is known as acarpous, meaning essentially "without a developing ovule-bearing structure". Pollination is an important step in the reproduction of seed plants: the transfer of pollen grains (male gametes) to the plant carpel, the structure that contains the ovule (female gamete). ...
A pollinator is the agent that moves pollen from the male anthers of a flower to the female stigma of a flower to accomplish fertilization or syngamy of the female gamete in the ovule of the flower by the male gamete from the pollen grain. ...
The words pollenizer (polleniser) and pollinator are often confused. ...
In botany and horticulture, parthenocarpic literally means virgin fruit; the fruit develops without fertilization of ovules, therefore it is seedless. ...
Fruit development
After an ovule is fertilized in a process known as pollination, the ovary begins to expand. The petals of the flower fall off and the ovule develops into a seed. The ovary eventually comes to form, along with other parts of the flower in many cases, a structure surrounding the seed or seeds that is the fruit. Fruit development continues until the seeds have matured. With some multiseeded fruits the extent of development of the flesh of the fruit is proportional to the number of fertilized ovules. Categories: Biology stubs ...
Pollination is an important step in the reproduction of seed plants: the transfer of pollen grains (male gametes) to the plant carpel, the structure that contains the ovule (female gamete). ...
For the petals of chakras, see Petal (chakra). ...
Wildflowers A flower is the reproductive organ of those plants classified as angiosperms (flowering plants; Division Magnoliophyta). ...
Structure found in seed plants that develops into a seed after fertilization. ...
A SeeD is a term given to mercenaries trained and employed by Balamb Garden in the Final Fantasy VIII video game. ...
The wall of the fruit, developed from the ovary wall of the flower, is called the pericarp. The pericarp is often differentiated into two or three distinct layers called the exocarp (outer layer - also called epicarp), mesocarp (middle layer), and endocarp (inner layer). In some fruits, especially simple fruits derived from an inferior ovary, other parts of the flower (such as the floral tube, including the petals, sepals, and stamens), fuse with the ovary and ripen with it. When such other floral parts are a significant part of the fruit, it is called an accessory fruit. Since other parts of the flower may contribute to the structure of the fruit, it is important to study flower structure to understand how a particular fruit forms. For the petals of chakras, see Petal (chakra). ...
Flower of the Primrose Willowherb (Ludwigia octovalvis) showing petals and sepals A sepal is one member or part of the calyx of a flower. ...
Flower of the spider tree (Crateva religiosa) with its numerous conspicuous stamens The stamen is the male organ of a flower. ...
An accessory fruit is a fruit in which the fleshy part is derived not from the ovary (or surrounding stem, if the ovary is inferior) but from some adjacent tissue. ...
Fruits are so varied in form and development, that it is difficult to devise a classification scheme that includes all known fruits. It will also be seen that many common terms for seeds and fruit are incorrectly applied, a fact that complicates understanding of the terminology. Seeds are ripened ovules; fruits are the ripened ovularies or carpels that contain the seeds. To these two basic definitions can be added the clarification that in botanical terminology, a nut is a type of fruit and not another term for seed. There are three basic types of fruits: - Simple fruit
- Aggregate fruit
- Multiple fruit
Simple fruit Simple fruits can be either dry or fleshy and result from the ripening of a simple or compound ovary with but one pistil. Dry fruits may be either dehiscent (opening to discharge seeds), or indehiscent (not opening to discharge seeds). Types of dry, simple fruits (with examples) are: The Pistil is the part of the flower made up of one or more carpels. ...
Fruits in which part or all of the pericarp (fruit wall) is fleshy at maturity are simple fleshy fruits. Types of fleshy, simple fruits (with examples) are: An achene is a type of simple dry fruit produced by many species of flowering plants. ...
Flowers and fruit (capsules) of the ground orchid, Spathoglottis plicata. ...
In botany, a caryopsis is a type of simple dry fruit — one that is moncarpelate (formed from a single carpel) and indehiscent (not opening at maturity) and resembles an achene, except that in a caryopsis the pericarp is fused with the thin seed coat. ...
Species T. boeoticum T. durum T. monococcum T. spelta References: ITIS 42236 2002-09-22 Wheat (Triticum spp) is a grass that is cultivated around the world. ...
The peach is a typical drupe (stone fruit) In botany, a drupe is a type of fruit in which an outer fleshy part (exocarp or skin and mesocarp or flesh) surrounds a shell (the pit or stone) of hardened endocarp with a seed inside. ...
Binomial name Cocos nucifera L. Also a song by Harry Nilsson The Coconut Palm (Cocos nucifera), is a member of the Family Arecaceae (palm family). ...
This article is about the walnut tree. ...
In botany, a follicle is a type of simple dry fruit produced by certain flowering plants. ...
Varieties of soybean seeds, a popular legume The term legume has two closely related meanings in botany, a situation encountered with many botanical common names of useful plants whereby an applied name can refer to either the plant itself, or to the edible fruit (or useful part). ...
Binomial name Pisum sativum A pea is the small, edible round green bean which grows in a pod on the leguminous vine Pisum sativum. ...
Green beans Bean is a common name for large plant seeds of several genera of Fabaceae (formerly Leguminosae) used for food or feed. ...
Binomial name Arachis hypogaea L. The Peanut (Arachis hypogaea) is a species in the pea family Fabaceae native to South America. ...
Hazelnuts from the Common Hazel A nut in botany is a one-seeded (rarely two) simple dry fruit in which the ovary wall or part of it becomes very hard (stony or woody) at maturity. ...
Binomial name Corylus avellana L. The Common Hazel (Corylus avellana) is a shrub native to Europe and Asia. ...
Species Fagus crenata - Japanese Beech Fagus engleriana - Chinese Beech Fagus grandifolia - American Beech Fagus hayatae - Taiwan Beech Fagus japonica - Japanese Blue Beech Fagus longipetiolata - South Chinese Beech Fagus lucida - Shining Beech Fagus mexicana - Mexican Beech or Haya Fagus orientalis - Oriental Beech Fagus sylvatica - European Beech Beech (Fagus) is a genus...
ACORN, the Association of Community Organizations for Reform Now, is the largest community organization of low and moderate-income families in the United States. ...
Maple samara or key A samara is a type of fruit in which a flattened wing of fibrous, papery tissue develops from the ovary wall. ...
Species See text Elms are deciduous trees of the genus Ulmus, family Ulmaceae. ...
Species Many, see text. ...
See also Maple computer algebra system. ...
Robs breath stinks of carrots ...
Binomial name Raphanus sativus L. bunch of radishes The radish is a root vegetable of the Brassicaceae family. ...
Several types of berries from the market, but none of these are true berries. ...
Binomial name Solanum lycopersicum Linnaeus ref. ...
Binomial name Persea americana Mill. ...
The peach is a typical drupe (stone fruit) In botany, a drupe is a type of fruit in which an outer fleshy part (exocarp or skin and mesocarp or flesh) surrounds a shell (the pit or stone) of hardened endocarp with a seed inside. ...
Genera Several, including: Prunus domestica Prunus insititia Prunus maritima Prunus salicina A plum is a stone-fruit tree in the genus Prunus. ...
Washington, D.C. Tidal Basin showing cherry trees in flower Cherry tree blossoms A cherry is both a tree and its fleshy fruit, a type known as a drupe with a single hard pit enclosing the seed. ...
This article is about the fruit; For alternate uses, see Peach (disambiguation). ...
Species About 20, including: Olea brachiata Olea capensis Olea caudatilimba Olea europaea Olea exasperata Olea guangxiensis Olea hainanensis Olea laxiflora Olea neriifolia Olea paniculata Olea parvilimba Olea rosea Olea salicifolia Olea tetragonoclada Olea tsoongii Olea undulata The olives (Olea) are a genus of about 20 species of small trees in...
A false berry or epigynous berry is an accessory fruit created in certain plant species with an inferior ovary. ...
Species Hybrid origin; see text A banana is a tree-like plant (though strictly an herb) of the genus Musa in the family Musaceae, closely related to plantains. ...
Species Vaccinium macrocarpon Vaccinium microcarpum Vaccinium oxycoccus The cranberries are a group of evergreen dwarf shrubs in the genus Vaccinium subgenus Oxycoccus, or in some treatments, in the distinct genus Oxycoccus. ...
An apple is an example of a pome fruit. ...
Species Malus domestica Malus sieversii The apple is the pomaceous fruit of trees of the genus Malus in the family Rosaceae, and is one of the most widely cultivated tree fruits. ...
Species Pyrus calleryana P. pyrifolia et al Pears are trees of the genus Pyrus and the edible fruit of that tree. ...
Dog Rose showing the bright red hips Rosehips, also called rose haws are the fruit of the rose plant, particularly wild roses that form at the base of the flower, typically red to orange but dark purple to black in some species. ...
Aggregate fruit
A dewberry flower. Note the multiple pistils, each of which will produce a druplet. The result will be a blackberry-like aggregate fruit. An aggregate fruit, or etaerio, develops from a flower with numerous simple pistils. An example is the raspberry, whose simple fruits are termed drupelets because each is like a small drupe attached to the receptacle. In some bramble fruits (such as blackberry) the receptacle is elongate and part of the ripe fruit, making the blackberry an aggregate-accessory fruit. The strawberry is also an aggregate-accessory fruit, only one in which the seeds are contained in achenes. In all these examples, the fruit develops from a single flower with numerous pistils. Download high resolution version (1497x1481, 540 KB)dewberry flower in mi-March in se Texas Photo taken by me on 3-13-05. ...
Download high resolution version (1497x1481, 540 KB)dewberry flower in mi-March in se Texas Photo taken by me on 3-13-05. ...
Species See text The Dewberries (Rubus sect. ...
For the sound made by humans to simulate flatulence (blowing a raspberry) see the USA term, Bronx cheer Species Rubus idaeus raspberry (red) - watercolor 1892 The Raspberry or Red Raspberry, (Rubus idaeus) is a plant that produces a tart, sweet, red composite fruit (not a true berry) in late summer...
The peach is a typical drupe (stone fruit) In botany, a drupe is a type of fruit in which an outer fleshy part (exocarp or skin and mesocarp or flesh) surrounds a shell (the pit or stone) of hardened endocarp with a seed inside. ...
Blackberry, a bramble fruit Bramble fruit is the fruit of any plant of the genus Rubus, such as the blackberry or the raspberry. ...
BlackBerry 7100t The BlackBerry is a handheld wireless device providing e-mail, telephone, text messaging and web browsing and other wireless data access. ...
An achene is a type of simple dry fruit produced by many species of flowering plants. ...
Multiple fruit A multiple fruit is one formed from a cluster of flowers (called an inflorescence). Each flower produces a fruit, but these mature into a single mass. Examples are the pineapple, edible fig, mulberry, osage-orange, and breadfruit. An inflorescence is a group or cluster of flowers on a branch of a plant. ...
Binomial name Ananas comosus The pineapple (Ananas comosus) is a tropical plant and its fruit, native to Brazil, Bolivia, and Paraguay. ...
Species About 800, including: Ficus altissima Ficus americana Ficus aurea Ficus benghalensis - Indian Banyan Ficus benjamina - Weeping Fig Ficus broadwayi Ficus carica - Common Fig Ficus citrifolia Ficus drupacea Ficus elastica Ficus godeffroyi Ficus grenadensis Ficus hartii Ficus lyrata Ficus macbrideii Ficus macrophylla - Moreton Bay Fig Ficus microcarpa - Chinese Banyan Ficus...
Species Morus alba - White Mulberry Morus australis - Chinese Mulberry Morus indica - Indian Mulberry Morus microphylla - Texas Mulberry Morus nigra - Black Mulberry Morus rubra - Red Mulberry Morus serrata - Himalayan Mulberry For other meanings, see Mulberry (disambiguation). ...
Binomial name Maclura pomifera (Raf. ...
Binomial name Artocarpus altilis (Parkinson) Fosberg The breadfruit is a tree (and its fruit) native to the East Indian and Pacific islands, which has also been widely planted in tropical regions elsewhere. ...
In some plants, such as this noni, flowers are produced regularly along the stem and it is possible to see together examples of flowering, fruit development, and fruit ripening In the photograph on the right, stages of flowering and fruit development in the noni or Indian mulberry (Morinda citrifolia) can be observed on a single branch. First an inflorescence of white flowers called a head is produced. After fertilization, each flower develops into a drupe, and as the drupes expand, they connate (merge) into a multiple fleshy fruit called a syncarp. Noni fruit developing cropped from photo by Eric Guinther and located at Wikibooks, released under the GNU Free Documentation License. ...
Noni fruit developing cropped from photo by Eric Guinther and located at Wikibooks, released under the GNU Free Documentation License. ...
AAL is the airline code for American Airlines AAL is the airport code for the airport in Aalborg, Denmark. ...
Seed dissemination Fruits are plant structures whose modifications appear largely to relate to dissemination (called dispersal) of the seeds they contain. Biological dispersal refers to those processes by which a species maintains or expands the distribution of a population. ...
Some fruits have coats covered with spikes or hooked burrs, either to prevent themselves from being eaten by animals or to stick to the hairs of animals, using them as dispersal agents. Other fruits are elongated and flattened out naturally and so become thin like wings or helicopter blades. This is an evolutionary mechanism to increase dispersal distance away from the parent. Phyla Porifera (sponges) Ctenophora (comb jellies) Cnidaria Placozoa Bilateria Acoelomorpha Orthonectida Rhombozoa Myxozoa Superphylum Deuterostomia Chordata (vertebrates, etc. ...
Long braided hair Hair is the filamentous outgrowth of the epidermis found in mammals. ...
In computing, WinG (pronounced Win Gee) was an API to provide fast graphics performance on Windows 3. ...
A helicopter is an aircraft which is lifted and propelled by one or more large horizontal rotors (propellers). ...
Charles Darwin, the father of modern evolutionary theory In the life sciences, evolution is a change in the traits of living organisms over generations, including the emergence of new species. ...
personal space, proxemics. ...
Uses Many fruits, including fleshy fruits like apple and mango, and nuts like walnut, are commercially valuable as human food, eaten both fresh and made into jams, marmalade and other preserves for future consumption. Species Malus domestica Malus sieversii The apple is the pomaceous fruit of trees of the genus Malus in the family Rosaceae, and is one of the most widely cultivated tree fruits. ...
Species Ref: Mangifera species as of 2002-08-04 The mango (Mangifera spp. ...
Hazelnuts from the Common Hazel A nut in botany is a one-seeded (rarely two) simple dry fruit in which the ovary wall or part of it becomes very hard (stony or woody) at maturity. ...
This article is about the walnut tree. ...
Binomial name Homo sapiens Linnaeus, 1758 Subspecies Homo sapiens idaltu (extinct) Homo sapiens sapiens Human beings define themselves in biological, social, and spiritual terms. ...
For other meanings of the word jam, see Jam (disambiguation) Jam from berries Jam is a type of fruit preserve. ...
Marmalade is a sweet conserve made from fruit, sugar, and (usually) a gelling agent. ...
Food preservation is the process of treating and handling food in such a way as to stop or greatly slow down spoilage to prevent foodborne illness while maintaining nutritional value, texture and flavor. ...
See also |