FACTOID # 124: The United States allowed women to stand for election in 1788. 132 years later, women were finally allowed to vote in elections.
 
 Home   Encyclopedia   Statistics   Countries A-Z   Flags   Maps   Education   Forum   FAQ   About 
 
WHAT'S NEW
RECENT ARTICLES
More Recent Articles »
 

SEARCH ALL

FACTS & STATISTICS   

Search encyclopedia, statistics and forums:

 

 

(* = Graphable)

 

 


Encyclopedia > Garden strawberry

Garden Strawberry
Garden strawberries grown hydroponically.
Garden strawberries grown hydroponically.
Scientific classification
Kingdom: Plantae
Division: Magnoliophyta
Class: Magnoliopsida
Order: Rosales
Family: Rosaceae
Subfamily: Rosoideae
Genus: Fragaria
Species: F. ×ananassa
Binomial name
Fragaria ×ananassa
Duchesne

The Garden strawberry (Fragaria ×ananassa and related cultivars) is the most common variety of strawberry cultivated worldwide. Like other species of Fragaria (strawberries), it belongs to the family Rosaceae. Technically, its fruit is known as an accessory fruit, in that the fleshy part is derived not from the plant's ovaries (achenes) but from the peg at the bottom of the bowl-shaped hypanthium that holds the ovaries. Image File history File links Question_book-3. ... Strawberries from http://www. ... Plants grown in a hydroponics grow box made to look like a computer NASA researcher checking hydroponic onions with Bibb lettuce to his left and radishes to the right Example of autotrophic metabolism Hydroponics is a method of growing plants using mineral nutrient solutions instead of soil. ... Scientific classification redirects here. ... For other uses, see Plant (disambiguation). ... Classes Magnoliopsida - Dicots Liliopsida - Monocots The flowering plants or angiosperms are the most widespread group of land plants. ... Magnoliopsida is the botanical name for a class of flowering plants. ... Families Barbeyaceae Cannabaceae (hemp family) Dirachmaceae Elaeagnaceae Moraceae (mulberry family) Rosaceae (rose family) Rhamnaceae (buckthorn family) Ulmaceae (elm family) Urticaceae (nettle family) For the Philippine municipality, see Rosales, Pangasinan. ... Global distribution of Rosaceae Subfamilies Rosoideae Spiraeoideae Maloideae Amygdaloideae or Prunoideae The Rosaceae or rose family is a large family of plants, with about 3,000-4,000 species in 100-120 genera. ... Genera Aphanes Dryas - mountain avens Filipendula Fragaria - strawberry Geum - avens Kerria Potentilla - cinquefoil Rhodotypos Rosa - rose Rubus - bramble fruit Waldsteinia The rose subfamily Rosoideae includes many shrubs and perennial herbs. ... Fragaria is a genus of the Rosaceae family, which includes the garden strawberry (Fragaria ananassa), Virginia strawberry (Fragaria virginiana), beach strawberry (Fragaria chiloensis), Hautbois strawberry (Fragaria moschata), and wild strawberry (Fragaria vesca). ... Latin name redirects here. ... This Osteospermum Pink Whirls is a successful cultivar. ... Fragaria is a genus of the Rosaceae family, which includes the garden strawberry (Fragaria ananassa), Virginia strawberry (Fragaria virginiana), beach strawberry (Fragaria chiloensis), Hautbois strawberry (Fragaria moschata), and wild strawberry (Fragaria vesca). ... Global distribution of Rosaceae Subfamilies Rosoideae Spiraeoideae Maloideae Amygdaloideae or Prunoideae The Rosaceae or rose family is a large family of plants, with about 3,000-4,000 species in 100-120 genera. ... An accessory fruit is a fruit in which the fleshy part is derived not from the ovary (or surrounding stem, if the ovary is inferior) but from some adjacent tissue. ... An achene is a type of simple dry fruit produced by many species of flowering plants. ... A hypanthium is a bowl-shaped part of a flower consisting of the bottoms of the sepals, petals, and stamens stuck together. ...


The Garden Strawberry was first bred in Europe in the early 18th century, and represents the accidental cross of Fragaria virginiana from eastern North America, which was noted for its flavor, and Fragaria chiloensis from Chile, which was noted for its large size. (17th century - 18th century - 19th century - more centuries) As a means of recording the passage of time, the 18th century refers to the century that lasted from 1701 through 1800. ... Binomial name Fragaria virginiana Mill. ... North American redirects here. ... Binomial name Fragaria chiloensis (L.) Duchesne The Beach Strawberry or Chilean Strawberry, Fragaria chiloensis, is one of two species that were crossed to create the modern Garden Strawberry. ...


Cultivars of Fragaria ×ananassa have replaced in commercial production the Woodland Strawberry, which was the first strawberry species cultivated in the early 17th century. Binomial name Fragaria vesca Coville The Woodland Strawberry (Fragaria vesca) occurs naturally throughout the Northern Hemisphere. ... (16th century - 17th century - 18th century - more centuries) As a means of recording the passage of time, the 17th century was that century which lasted from 1601-1700. ...

Contents

History

The typical cultivated strawberry comes from the Americas, and is a hybrid of the North America F. virginiana and the South American F. chiloensis, developed through accidental hybridization in the early 18th century. The F. chiloensis clones brought from Europe were exclusively female, and thus had to be planted with pollen sources to obtain fruit, resulting in hybrid seed from which F. x ananassa is believed to have arisen, probably around Brest, France. World map showing the Americas CIA political map of the Americas in an equal-area projection The Americas are the lands of the Western hemisphere or New World, consisting of the continents of North America and South America with their associated islands and regions. ...


The name Fragaria comes from "fragans", meaning odorous, referring to the perfumed flesh of the fruit. Madam Tallien, a great figure of the French Revolution, who was nicknamed Our Lady of Thermidor, used to take baths full of strawberries to keep the full radiance of her skin. François Gérards Portrait de Madame Tallien, 1804 Thérésa Tallien (usually known as Madame Tallien; born Juana Maria Ignazia Teresa Cabarrús; July 31, 1773 – January 15, 1835) was a French social figure during the Revolution. ... The French Revolution (1789–1815) was a period of political and social upheaval in the political history of France and Europe as a whole, during which the French governmental structure, previously an absolute monarchy with feudal privileges for the aristocracy and Catholic clergy, underwent radical change to forms based on... The Thermidorian Reaction was a revolt in the French Revolution against the excesses of the Reign of Terror (which ended with the execution of Robespierre), and triggered by the execution of Robespierre and several other leading members of the Committee of Public Safety on a vote of the Comittee. ...


Fontenelle, centenarian writer and gourmet of the 18th century, considered his long life was due to the strawberries he used to eat. For other uses of Fontenelle, see Fontenelle (disambiguation). ...


Strawberries were considered poisonous in Argentina until the mid-nineteenth century.


Popular etymology has it that the name "straw" berry comes from gardeners' practice of mulching strawberries with straw to protect the fruits from rot (a pseudoetymology that can be found in non-linguistic sources such as the Old Farmer's Almanac 2005). A fake etymology is an invented explanation (etymology) for the origin of a word. ... In agriculture and gardening, mulch is a protective cover placed over the soil, primarily to modify the effects of the local climate. ... Bales of straw bundles of rice straw Pile of straw bales, sheltered under a tarpaulin Straw is an agricultural byproduct, the dry stalk of a cereal plant, after the nutrient grain or seed has been removed. ... This article is about the Old Farmer’s Almanac, for a similarly titled publication, see Farmers Almanac Cover of Old Farmers Almanac 2005 The Old Farmer’s Almanac is a reference book that contains weather forecasts, tide tables, planting charts, and recipes. ...


There is an alternative theory that the name derives from the Anglo-Saxon verb for "strew" (meaning to spread around) which was streabergen (Strea means "strew" and Bergen means "berry" or "fruit") and thence to streberie, straiberie, strauberie, straubery, strauberry, and finally, "strawberry", the word which we use today. The name might have come from the fact that the fruit and various runners appear "strewn" along the ground.


Another theory suggests strawberries received their name from the long-time practice of packing the delicate fruit in straw.


Cultivation

Fragaria x ananassa 'Gariguette', a cultivar grown in southern France.
Fragaria x ananassa 'Gariguette', a cultivar grown in southern France.

Strawberry varieties vary remarkably in size, color, flavor, shape, degree of fertility, season of ripening, liability to disease and constitution of plant. Some vary in foliage, and some vary materially in the relative development of their sexual organs. In most cases the flowers appear hermaphroditic in structure, but function as either male or female. Download high resolution version (1412x1068, 870 KB) Wikipedia does not have an article with this exact name. ... Download high resolution version (1412x1068, 870 KB) Wikipedia does not have an article with this exact name. ...


For purposes of commercial production, plants are propagated from runners and generally distributed as either bare root plants or plugs. Cultivation follows one of two models, annual plasticulture or a perennial system of matted rows or mounds. A small amount of strawberries are also produced in greenhouses during the off season.


The bulk of modern commercial production uses the plasticulture system. In this method, raised beds are formed each year and covered with plastic, which prevents weed growth and erosion, under which is run irrigation tubing. Plants, usually obtained from northern nurseries, are planted through holes punched in this covering. Runners are removed from the plants as they appear, to encourage the plants to put most of their energy into fruit development. At the end of the harvest season, the plastic is removed and the plants are plowed into the ground. Because strawberry plants more than a year or two old begin to decline in productivity and fruit quality, this system of replacing the plants each year allows for improved yields and denser plantings. However, because it requires a longer growing season to allow for establishment of the plants each year, and because of the increased costs in terms of forming and covering the mounds and purchasing plants each year, it is not always practical in all areas.


The other major method is to maintain the same plants from year to year. The runners of established plants should be allowed to root in the soil adjoining the plants, which should, therefore, be kept light and fine, or layered into small pots as for forcing. As soon as a few leaves are produced on each the secondary runners should be stopped. When the plants have become well-rooted they should at once be planted out. They do best in a rather strong loam, and should be kept tolerably moist. The ground should be trenched 50-100 cm deep, and supplied with plenty of manure, a good proportion of which should lie just below the roots, 25-30 cm from the surface. The plants may be put in on an average about 50-60 cm apart. Loam field Loam is soil composed of sand, silt, and clay in relatively even concentration (about 40-40-20% concentration respectively). ...


The plantation should be renewed every second or third year, or less frequently if kept free of runners, if the old leaves are cut away after the fruit has been gathered, and if a good top-dressing of rotten dung or leaf mold is applied. A top-dressing of loam is beneficial if applied before the plants begin to grow in spring, but after that period they should not be disturbed during the summer either at root or at top. If the plants produce a large number of flower-scapes, each should, if fine large fruit is desired, have them reduced to about four of the strongest. The lowest blossoms on the scape will be found to produce the largest, earliest and best fruits. The fruit should not be gathered until it is quite ripe, and then, if possible, it should be quite dry, but not heated by the sun. Those intended for preserving are best taken without the stalk and the calyx. Flower of the Primrose Willowherb (Ludwigia octovalvis) showing petals and sepals A sepal is one member or part of the calyx of a flower. ...


A mulching of straw manure put between the rows in spring serves to keep the ground moist and the fruit clean, as well as to afford nourishment to the plants. Unless required, the runners are cut off early, in order to promote the swelling of the fruit. The plants are watered during dry weather after the fruit is set, and occasionally until it begins to colour. As soon as the fruit season is over, the runners are again removed, and the ground hoed and raked. Animal manure is often a mixture of animals feces and bedding straw, as in this example from a stable. ...

Fragaria × ananassa 'Chandler' , a short day commercial variety grown in California.
Fragaria × ananassa 'Chandler' , a short day commercial variety grown in California.

Strawberries are often grouped according to their flowering habit. Traditionally, this has consisted of a division between "June-bearing" strawberries, which bear their fruit in the early summer and "Ever-bearing" strawberries, which often bear several crops of fruit throughout the season. More recently, research has shown that strawberries actually occur in three basic flowering habits: short day, long day, and day neutral. These refer to the day length sensitivity of the plant and the type of photoperiod which induces flower formation. Day neutral cultivars produce flowers regardless of the photoperiod. Most commercial strawberries are either short day or day neutral. Image File history File links Download high resolution version (640x801, 256 KB)From [1] File history Legend: (cur) = this is the current file, (del) = delete this old version, (rev) = revert to this old version. ... Image File history File links Download high resolution version (640x801, 256 KB)From [1] File history Legend: (cur) = this is the current file, (del) = delete this old version, (rev) = revert to this old version. ... This article is about the U.S. state. ...


While rarely if ever done commercially, strawberries may also be propagated by seed, and a few seed propagated cultivars have been developed for home use. Seeds are acquired commercially or saved from fruit ripened early in the summer. They may at once be sown, either in a sheltered border outdoors or in pots, or better in March under glass, when they will produce fruits in June of the same year. The soil should be rich and light, and the seeds very slightly covered by sifting over them some leaf-mould or old decomposed cow dung. When the plants appear and have made five or six leaves, they are transplanted to where they are to remain for bearing. The seeds sown in pots may be helped on by gentle heat, and when the plants are large enough they are pricked out in fine rich soil, and in June transferred to the open ground for bearing. Dung can refer to: (what lana belchers face looks like) Look up dung in Wiktionary, the free dictionary. ...


Pollination

Most cultivars are somewhat self fertile, but good bee activity has been shown to improve pollination, which results in larger and better shaped berries. Commercial growers sometimes place beehives within range of the fields to increase bee populations. For other uses, see Western honey bee and Bee (disambiguation). ... Carpenter bee with pollen collected from Night-blooming cereus Pollination is an important step in the reproduction of seed plants: the transfer of pollen grains (containing the male gametes, sperm) to the plant carpel of flowering plants, the structure that contains the ovule (which in turn houses the female gamete...


Forcing

Ripe and unripe strawberries.
Ripe and unripe strawberries.

The runners propagated for forcing are layered into 75 mm pots, filled with rich soil, and held firm by a piece of raffia, a peg or stone. If kept duly watered they will soon form independent plants. The earlier they are secured the better. Close up of ripe and unripe strawberries File links The following pages link to this file: Strawberry Categories: GFDL images ... Close up of ripe and unripe strawberries File links The following pages link to this file: Strawberry Categories: GFDL images ... Species About 25-30 species, including: Raphia australis Raphia farinifera Raphia hookeri Raphia regalis Raphia taedigera Raphia vinifera The Raffia palm (Raphia) is a genus of tropical palms, native to tropical regions of Africa, Madagascar, Central America and South America. ...


When firmly rooted they are removed and transferred into well-drained 150 mm pots, of strong well-enriched loam, the soil being rammed firmly into the pots, which are to be set in an open airy place. In severe frosts they should be covered with dry litter or bracken, but do not necessarily require to be placed under glass. They are moved into the forcing houses as required.


The main points to be kept in view in forcing strawberries are:

  • use strong stocky plants, the leaves of which have grown sturdily from being well exposed to light, and
  • grow them slowly until the fruit is set.
1890 watercolor of strawberries (cultivar 'Parker Earle').
1890 watercolor of strawberries (cultivar 'Parker Earle').

When they are first introduced into heat, the temperature should not exceed 8°C to 10°C, and air must be freely admitted; should the leaves appear to grow up thin and delicate, less fire heat and more air must be given, but an average temperature of 13°C by day may be allowed and continued while the plants are in flower. Strawberries (watercolor, 1890). ... Strawberries (watercolor, 1890). ... Year 1890 (MDCCCXC) was a common year starting on Wednesday (link will display the full calendar) of the Gregorian calendar (or a common year starting on Monday of the Julian calendar). ... Watercolor (watercolour in the UK and aquarelle in France) designates a painting method, the medium, or the resulting artwork, in which the paints are made of pigments suspended in a water soluble vehicle. ...


When the fruit is set the heat may be gradually increased, till at the ripening period it stands at 18°C to 24°C by sun heat. While the fruit is swelling the plants should never be allowed to get dry, but when it begins to colour no more water should be given than is absolutely requisite to keep the leaves from flagging. The plants should be removed from the house as soon as the crop is gathered. The forced plants properly hardened make first-rate outdoor plantations, and if put out early in summer, in good ground, will often produce a useful autumnal crop.


Pests

A number of species of Lepidoptera feed on strawberry plants; for details see this list. Subdivisions See Taxonomy of Lepidoptera and Lepidopteran diversity. ... Strawberries () are used as food plants by the larvae of a number of Lepidoptera species including: Angle Shades (Phlogophora meticulosa) Brown-tail (Euproctis chrysorrhoea) Common Marbled Carpet (Chloroclysta truncata) Common Swift (Korscheltellus lupulina) Emperor Moth (Pavonia pavonia) Ghost Moth (Hepialus humuli) Heart and Dart (Agrotis exclamationis) Hypercompe indecisa Juniper Pug...


Diseases

See also: List of strawberry diseases

The most troublesome fungoid attacks to which the strawberry is subject are mildew, leaf spot and leaf blight. The former, like all mildews, attacks the leaves and spreads to the fruit, these being covered with the white mycelium. The fungus is identical with that causing mildew in hops (Sphaerotheca humuli), and its development is greatly furthered by exposure of its host to cold draughts or low night temperatures. Spraying the foliage with potassium sulfide (K2S) (mixed with water at a 1:40 ratio by volume) should hold it in check, but the plants should not be sprayed when the fruit is developing. This article is a list of diseases of strawberry (Fragaria × ananassa). ... Mildew is a grey, mold-like growth caused by one of two different types of micro-organisms. ... Leaf Spots are round blemishes found on the leaves of many species of plants, mostly caused by parasitic fungi or bacteria. ... Species Humulus lupulus L. Humulus japonicus Siebold & Zucc. ... General Name, symbol, number potassium, K, 19 Chemical series alkali metals Group, period, block 1, 4, s Appearance silvery white Standard atomic weight 39. ... Formally, sulfide is the dianion, S2−, which exists in strongly alkaline aqueous solutions formed from H2S or alkali metal salts such as Li2S, Na2S, and K2S. Sulfide is exceptionally basic and, with a pKa > 14, it does not exist in appreciable concentrations even in highly alkaline water. ...


Leaf spot is caused by the fungus Sphaerella fragariae. The first symptom of this attack is the appearance of small, circular, white spots on the leaves, having a broad, definite, dark reddish margin.


On these spots a whitish mould develops, and this is followed later by the perfect form of the fungus, the fruits of which appear to the naked eye as small black spots seated on the white dead spot on the leaf. Potassium sulfide may be used as for the mildew, or, perhaps better, Bordeaux mixture. Some recommend cutting off the leaves after fruiting and turn the beds over so as to destroy the fungus in the leaves. Bordeaux mixture is a combination of copper sulphate and hydrated lime, invented in the vineyards of the Bordeaux region of France, and used mainly to control garden, vineyard, nursery and farm infestations of fungus. ...


Leaf blight is caused by the fungus Phomopsis obscurans. The symptoms begin as one to several circular reddish-purple spots on a leaflet. Spots enlarge to V-shaped lesions with a light brown inner zone and dark brown outer zone. Lesions follow major veins progressing inward. A copper sulphate containing spray like Bordeaux mixture will help control this disease. Bordeaux mixture is a combination of copper sulphate and hydrated lime, invented in the vineyards of the Bordeaux region of France, and used mainly to control garden, vineyard, nursery and farm infestations of fungus. ...


The grubs of the cockchafer (Meloloniha vulgaris) and the rose chafer (Cetonia aurata) frequently feed upon the roots of the strawberry and do considerable damage, while the larvae of the Ghost Moth (Hepialus humuli) and garden swift moth behave in a similar way. The imago of Cetonia aurala also frequently damages the flowers of the strawberry by devouring their centres, and is often troublesome in this way in forcing-houses particularly. The carnivorous ground beetles, particularly Pterostichus nigra and Harpalus rufimanus, when the fruit is ripe attack it at night, returning to the soil in the daytime. They are to be caught by placing jars containing some attractive matter, such as meat and water, at intervals about the beds with their mouths sunk level with the surface of the soil. Millipedes also are often found in the ripe fruit, but occur mostly where the soil is very rich in organic matter and poor in lime. Slugs and snails also snack on the fruit, as do birds. Slug pellets can be used to reduce their numbers, with child and animal safe versions available. Organic solutions to slug attacks include beer baiting. A larval insect A larva (Latin; plural larvae) is a juvenile form of animal with indirect development, undergoing metamorphosis (for example, insects or amphibians). ... Species M. melolontha (Linnaeus, 1758) M. hippocastani Fabricius, 1801 M. pectoralis Germar, 1824 Wikispecies has information related to: Cockchafer The cockchafer (or may bug, as it is colloquially called, or sometimes billy witch or spang beetle, particularly in East Anglia) is a European beetle of the genus Melolontha, in the... Binomial name Cetonia aurata Rose Chafer (Cetonia aurata, Scarab, also known as the Goldsmith beetle, Golden Fly) is a reasonably large beetle growing to 18 mm (0. ... A larval insect A larva (Latin; plural larvae) is a juvenile form of animal with indirect development, undergoing metamorphosis (for example, insects or amphibians). ... Binomial name Hepialus humuli (Linnaeus, 1758) The Ghost Moth (Hepialus humuli), also known as the Ghost Swift, is a moth of the family Hepialidae. ... The imago is the last stage of development of an insect, after the last ecdysis of an incomplete metamorphosis, or after emergence from pupation where the metamorphosis is complete. ... Genera Many genera; see text. ... For other uses, see Millipede (disambiguation). ... Calcium oxide (CaO), commonly known as lime, quicklime or burnt lime, is a widely used chemical compound. ... This article is about land slugs. ... For other uses, see Snail (disambiguation). ... For other uses, see Bird (disambiguation). ...


Production trends

Strawberry output in 2005
Strawberry output in 2005

The FAO reports that the United States was the top producer of strawberry worldwide in 2005 followed by Spain. Image File history File links Size of this preview: 800 × 351 pixelsFull resolution (1425 × 625 pixel, file size: 59 KB, MIME type: image/png)This bubble map shows the global distribution of strawberry output in 2005 as a percentage of the top producer (USA - 1,053,240 tonnes). ... Image File history File links Size of this preview: 800 × 351 pixelsFull resolution (1425 × 625 pixel, file size: 59 KB, MIME type: image/png)This bubble map shows the global distribution of strawberry output in 2005 as a percentage of the top producer (USA - 1,053,240 tonnes). ... Possible meanings: Faro Airport (Portugal) Federation of Astrobiology Organizations Financial Aid Office Food and Agriculture Organization This page expands a three-character combination which might be any or all of: an abbreviation, an acronym, an initialism, a word in English, or a word in another language. ...


Uses

Strawberries
Strawberries

In addition to being consumed fresh, strawberries are frozen or made into preserves. Strawberries are a popular addition to dairy products, as in strawberry flavored ice cream, milkshakes, smoothies and yogurts. Strawberry pie is also popular. Strawberries can also be used as a natural acid/base indicator. They are also dried and used in cereal bars. They are also supposedly used for whitening teeth.[1] ...


Nutrition

One cup (144 g) of strawberries constitutes approximately 45 calories (188 kJ) and is an excellent source of vitamin C and flavonoids. This article is about the nutrient. ... Molecular structure of the flavone backbone (2-phenyl-1,4-benzopyrone) The term flavonoid refers to a class of plant secondary metabolites. ...

Nutrient Units 1 cup, whole
-------
144 g
Proximates
Water g 132
Energy kcal 43
Energy kJ 181
Protein g 0.88
Total lipid (fat) g 0.53
Carbohydrate, by difference g 10.1
Fiber, total dietary g 3.3
Ash g 0.62
Minerals
Calcium, Ca mg 20
Iron, Fe mg 0.55
Magnesium, Mg mg 14
Phosphorus, P mg 27
Potassium, K mg 240
Sodium, Na mg 1.44
Zinc, Zn mg 0.19
Copper, Cu mg 0.07
Manganese, Mn mg 0.42
Selenium, Se µg 1.01
Vitamins
Vitamin C, ascorbic acid mg 82
Thiamin mg 0.03
Riboflavin mg 0.10
Niacin mg 0.33
Pantothenic acid mg 0.49
Vitamin B-6 mg 0.09
Folate µg 25
Vitamin B-12 µg 0
Vitamin A, IU IU 39
Vitamin A, RE µg RE 4.3
Vitamin E mg ATE 0.20
Nutrient Units 1 cup, whole
-------
144 g
Lipids
Fatty acids, saturated g 0.03
16:0 g 0.02
18:0 g 0.006
Fatty acids, monounsaturated g 0.075
16:1 g 0.001
18:1 g 0.073
Fatty acids, polyunsaturated g 0.27
18:2 g 0.16
18:3 g 0.11
Cholesterol mg 0
Phytosterols mg 17
Amino acids
Tryptophan g 0.01
Threonine g 0.027
Isoleucine g 0.02
Leucine g 0.045
Lysine g 0.036
Methionine g 0.001
Cystine g 0.007
Phenylalanine g 0.026
Tyrosine g 0.030
Valine g 0.026
Arginine g 0.037
Histidine g 0.017
Alanine g 0.045
Aspartic acid g 0.20
Glutamic acid g 0.13
Glycine g 0.035
Proline g 0.027
Serine g 0.033


Gallery

External links


  Results from FactBites:
 
Garden Strawberry - Wikipedia, the free encyclopedia (1877 words)
Garden Strawberry (Fragaria x ananassa and related cultivars) is the most common variety of strawberry cultivated worldwide.
Like all strawberries, it is in the family Rosaceae; its fruit is more technically known as an accessory fruit, in that the fleshy part is derived not from the plant's ovaries (achenes) but from the peg at the bottom of the bowl-shaped hypanthium that holds the ovaries.
The Garden Strawberry originated in Europe in the early 18th century, and represents the accidental cross of Fragaria virginiana from eastern North America, which was noted for its fine flavor, and Fragaria chiloensis from Chile and noted for its large size.
strawberry: Definition and Much More from Answers.com (1851 words)
Strawberries are sold fresh, frozen, or in preserves and are used in confectionery and for flavoring.
The strawberry is an accessory fruit; that is, the fleshy part is derived not from the ovaries (which are the "seeds", actually achenes) but from the peg at the bottom of the hypanthium that held the ovaries.
In the rose the extremity of the floral axis is concave and bears the carpels in its interior.
  More results at FactBites »

 

COMMENTARY     


Share your thoughts, questions and commentary here
Your name
Your location
Your comments
Please enter the 5-letter protection code


Lesson Plans | Student Area | Student FAQ | Reviews | Press Releases |  Feeds | Contact
The Wikipedia article included on this page is licensed under the GFDL.
Images may be subject to relevant owners' copyright.
All other elements are (c) copyright NationMaster.com 2003-5. All Rights Reserved.
Usage implies agreement with terms.