FACTOID # 140: In Switzerland, the average person has to work for 102 minutes to buy a kilogram of beef - one of the longest times in the developed world. On the other hand, they only have work 14 hours to buy a refrigerator for it.
 
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Encyclopedia > Genetic conservation
Residues conserved among various G protein coupled receptors are highlighted in green.
Residues conserved among various G protein coupled receptors are highlighted in green.

Conservation is a high degree of similarity in the primary or higher structure of homologous proteins amongst various phyla. A highly conserved protein is often related to an important cellular function. A mutation in a highly conserved region leads to a non-viable life form, or a form that is eliminated through natural selection. Highly conserved proteins are often required for basic cellular function, stability or reproduction. Image File history File links Please see the file description page for further information. ... This page is a candidate to be copied to Wiktionary. ... In cell biology, G-protein-coupled receptors, also known as GPCR, seven transmembrane receptors, heptahelical receptors, or 7TM receptors, are a class of transmembrane receptors. ... A protein primary structure is a chain of amino acids. ... A representation of the 3D structure of myoglobin, showing coloured alpha helices. ... Phylum (plural: phyla) is a taxon used in the classification of animals, adopted from the Greek phylai the clan-based voting groups in Greek city-states. ... In biology, mutations are changes to the base pair sequence of genetic material (either DNA or RNA). ... The Galápagos Islands hold 13 species of finches that are closely related and differ most markedly in the shape of their beaks. ...


See also Highly conserved sequence. It has been suggested that this article or section be merged into Conservation (genetics). ...

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Conservation (genetics) - Wikipedia, the free encyclopedia (148 words)
Residues conserved among various G protein coupled receptors are highlighted in green.
Conservation is a high degree of similarity in the primary or higher structure of homologous proteins amongst various phyla.
A mutation in a highly conserved region leads to a non-viable life form, or a form that is eliminated through natural selection.
  More results at FactBites »


 
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