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Encyclopedia > Genmaicha
Genmaicha
Type: Green
Other names: 玄米茶
Roasted Rice Tea
"Popcorn Tea"
Origin: Japan
Quick description: Genmaicha is green tea combined with roasted brown rice some of which have popped.

Genmaicha is the Japanese name for green tea combined with roasted brown rice. While sometimes referred to colloquially as "popcorn tea," because of a certain amount of popped rice. Image File history File links blank picture File links The following pages link to this file: Antioquia Boyacá Cundinamarca Bolívar Department Santander Department Atlántico Magdalena Department Amazonas Department, Colombia Arauca Caquetá Casanare Cauca Cesar Chocó Córdoba Department Guainía Guaviare Huila Department Guajira Department Meta Department Nari... Green tea (绿茶) is tea that has undergone minimal oxidation during processing. ... Green tea (绿茶) is tea that has undergone minimal oxidation during processing. ... Brown rice is unmilled or partly milled rice, a kind of whole grain. ...


References


  Results from FactBites:
 
Genmaicha Loose Leaf Teas - Teanobi.com (54 words)
Genmaicha - It is a blend of Sencha/Bancha, roasted brown rice and Hojicha.
Many Japanese have been consuming Genmaicha tea as a natural appetite suppressant.
Genmaichas caffeine level is normal, but has a high level of Vitamin B1, which helps burn more calories in our body.
Asia Food Features (464 words)
Genmaicha is a distict green tea composed of sencha tea leaves and whole grains of roasted brown rice.
According to ancient Japenese legend, during the fifteenth century, a servent named Genmaicha was serving his master, a samuri warrior, some tea when a few grains of rice accidently fell out of his pocket and into the pot.
Another story claims that Genmaicha was a way for frugal Japanese housewives to stretch their tea with the addition of rice to get the most out of their precious tea leaves.
  More results at FactBites »


 
 

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