Good Housekeeping is a women's magazine owned by the Hearst Corporation, featuring articles about home economics as well as literary articles. It is well known for the Good Housekeeping Seal of Approval. The magazine was founded May 2, 1885 by Clark W. Bryan in Holyoke, Massachusetts.
The magazine achieved a circulation of 300,000 by 1911, at which time it was bought by Hearst. In 1966 it reached 5,500,000 readers.
Famous writers who have contributed to the magazine include:
The Good Housekeeping Institute, founded in 1900 as an "Experiment Station", awards the Good Housekeeping Seal (since 1909) to products advertised in the magazine that are acceptable for publication. It also produces a Buyer's Guide and issues reports.
In 1900, the magazine founded its famous GoodHousekeeping Institute, which moved to state-of-the-art facilities in New York in 1912 and came under the guidance of a renowned former chemist from the United States Department of Agriculture.
GoodHousekeeping is a women's magazine owned by the Hearst Corporation, featuring articles about women's interests, product testing by The GoodHousekeeping Institute, recipes, diet, health as well as literary articles.
GoodHousekeeping Institute, founded in 1900 as an "Experiment Station", awards the GoodHousekeepingSeal to products advertised in the magazine that are acceptable for publication.
GoodHousekeeping is a women's magazine owned by the Hearst Corporation, featuring articles about women's interests, product testing by The GoodHousekeeping Institute, recipes, diet, health as well as literary articles.
GoodHousekeeping Institute, founded in 1900 as an "Experiment Station", awards the GoodHousekeepingSeal to products advertised in the magazine that are acceptable for publication.
It prohibited the advertising of cigarettes in the magazine in 1952, 12 years before the Surgeon General's warning labels were required.
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