The Mandarin orange is a small citrus tree (Citrus reticulata) with fruit resembling the orange. The fruit is oblate, rather than spherical, and roughly resembles a pumpkin in shape. Varieties of mandarin orange include the tangerine, clementine, dancy, tangor, satsuma and several new varieties recently released by UCR such as the Goldnugget. In some varieties, notably the tangerine, the rind is loose and can easily be removed by hand.
Mandarin oranges are usually eaten plain or in fruit salads. Most canned mandarin oranges are satsumas.
Citrus fruit varieties are usually self-fertile (needing the bee only to move pollen within the same flower), or parthenocarpic, not needing pollination and therefore seedless. Tangerine blossoms are an exception. They are self sterile, therefore must have a pollenizer variety to supply pollen, and a high bee population to make a good crop.
The Mandarin orange or Mandarin is a small citrus tree (Citrus reticulata) with fruit resembling the orange.
Mandarin oranges are usually eaten plain or in fruit salads.
Citrus fruit varieties are usually self-fertile (needing the bee only to move pollen within the same flower), or parthenocarpic, not needing pollination and therefore seedless (such as satsumas).
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