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Palmitate, also called n-hexadecanoate, is the dissociated and observed form of Palmitic Acid at physiological pH. Palmitate is a saturated 16 carbon fatty acid, and the first product of lipogenesis (Fatty Acid Synthesis). Wikipedia does not have an article with this exact name. ... Palmitic acid, also called hexadecanoic acid, is one of the most common saturated fatty acids found in animals and plants. ... Palmitic acid, also called hexadecanoic acid, is one of the most common saturated fatty acids found in animals and plants. ... WHY DONT YALL HAVE ANYTHING? THIS IS THE MOST HELPFUL WEBISTE, SOMEBODY GET ON THIS NOW!! HAHAHHAH! What the hell is that! http://www. ...

Chemical Formula: CH₃(CH₂)₁₄COO⁻

Palmitate negatively feeds back on Acetyl-CoA Carboxylase (ACC) which is responsible for converting acetyl-ACP to malonyl-ACP on the growing acyl chain. Thus preventing further palmitate generation.

Palmitate is an antioxidant and a vitamin A compound added to low fat milk to replace the vitamin content lost through the removal of milk fat. Palmitate is attached to the alcohol form of vitamin A, retinol, in order to make vitamin A stable in milk. To meet Wikipedias quality standards, this article or section may require cleanup. ... Retinol, the dietary form of vitamin A, is a fat-soluble, antioxidant vitamin important in vision and bone growth. ... Retinol, the dietary form of vitamin A, is a fat-soluble, antioxidant vitamin important in vision and bone growth. ...

Palmitate is also the major component of palm oil. The word palmitate is from the French "palmitique", the pith of the palm tree. Palm oil is a form of edible vegetable oil obtained from the fruit of the Oil palm tree. ...