Two American-style pancakes A pancake is a batter cake fried in a pan or on a griddle with oil or butter. Most types of pancake batter contain some kind of flour, most commonly wheat flour, or buckwheat flour, and a liquid ingredient, such as water, milk, or ale, although pancakes are sometimes made with cornmeal in the U.S. and potato pancakes are also popular in various European countries, such as Germany and Poland. In some countries, such as Egypt and the United States, pancakes contain a raising agent, such as baking soda or yeast. The batter of the Ethiopian injera is left to ferment in order to achieve a similar effect. Batter can have several meanings: In cooking, batter is a thick or thin mixture, usually made of a ground grain, a liquid, and a fat. ...
Pan could mean any of the following things, follow the links for more information on the separate subjects: Cooking pan Pan, Greek god of the shepherds Pan, a moon of Saturn 4450 Pan, an asteroid Pan, a genus of apes composed of the Common Chimpanzee and the Bonobo or Pygmy...
cast-iron iron enamel stainless steel The cooking pan is a type of food preparation utensil commonly found in the kitchen which includes many more specific cooking vessels such as saucepans and frying pans (or fry pans). ...
Oil is a generic term for organic liquids that are not miscible with water. ...
balls of butter on a plate Butter is a dairy product made by churning fresh cream. ...
An ingredient used in many foods, flour is a fine powder made from grain or other starchy food sources. ...
Species T. monococcum T. spelta References: ITIS 42236 2002-09-22 Wheat (Triticum spp) is a grass that is cultivated around the world. ...
This article is about the food crop. ...
A falling water droplet Water (from the Anglo-Saxon and Low German wæter) is a colourless, tasteless, and odourless substance that is essential to all known forms of life and is the most universal solvent. ...
A glass of milk Milk most often means the nutrient fluid produced by the mammary glands of female mammals. ...
Ale is an ancient word for a fermented alcoholic beverage obtained chiefly from malted barley. ...
Cornmeal is dried, ground maize corn. ...
Potato pancakes or latkes (sometimes spelled latkas) are a dish made predominantly of grated potatoes fried in oil. ...
This article is about the continent. ...
The Federal Republic of Germany (German: Bundesrepublik Deutschland) is one of the worlds leading industrialised countries, located in the heart of Europe. ...
The Republic of Poland, a democratic country with a population of 38,626,349 and area of 312,685 km², is located in Central Europe, between Germany to the west, the Czech Republic and Slovakia to the south, Ukraine and Belarus to the east, and the Baltic Sea, Lithuania and...
The Arab Republic of Egypt, commonly known as Egypt, (in Arabic: مصر, romanized Miṣr or Maṣr, in Egyptian dialect) is a republic mostly located in north-eastern Africa. ...
The United States of America — also referred to as the United States, the U.S.A., the U.S., America, the States, or (archaically) Columbia—is a federal republic of 50 states located primarily in central North America (with the exception of two states: Alaska and Hawaii). ...
Sodium bicarbonate (NaHCO3), or sodium hydrogen carbonate, also known as baking soda and bicarbonate of soda, is a soluble white anhydrous or crystalline compound, with a slight alkaline taste resembling that of sodium carbonate. ...
Saccharomyces cerevisiae is a yeast used in both baking and brewing. ...
The Federal Democratic Republic of Ethiopia (Ityopiya, Amharic ኢትዮጵያ) is a country situated in the Horn of Africa. ...
Injera, or Enjera is a pancake made out of teff flour. ...
Pancakes have probably been eaten since antiquity, or even before, and the oldest surviving recipe in the English language dates from the 15th century. Pancakes can be eaten hot or cold, and are generally filled or topped with a sweet or savoury sauce or condiment. Antiquity means ancient times, and may be used of any period before the Middle Ages. ...
The English language is a West Germanic language that originates in England. ...
(14th century - 15th century - 16th century - other centuries) As a means of recording the passage of time, the 15th century was that century which lasted from 1401 to 1500. ...
For the computer protocol, see SAUCE In cooking, a sauce is a liquid served on or used in the preparation of food. ...
A condiment is a garnishment applied to food in the form of a sauce, powder, spread, or similar delivery medium. ...
Types
British pancakes have three key ingredients: plain flour, eggs and milk. The batter is quite runny and forms a thin layer on the bottom of the frying pan when the pan is tilted. It may form some bubbles during cooking, which result in a pale pancake with dark spots where the bubbles were, but the pancake does not rise. These pancakes may be eaten sweet with the traditional topping of lemon juice and sugar, or wrapped around savoury stuffings and eaten as a main course. When baked instead of fried, this batter rises (depite having no raising agents – it rises because the air beaten into the batter expands) and is known as Yorkshire pudding. British pancakes are similar to the French crepes, and Italian crespelle, but are not "lacy" in appearance. Pancakes in Scotland, however, are more like the American variation and served appropriately (see below). They are often shallow fried when served as a breakfast item. An ingredient used in many foods, flour is a fine powder made from grain or other starchy food sources. ...
Bird and fish eggs are common food sources. ...
A glass of milk Milk most often means the nutrient fluid produced by the mammary glands of female mammals. ...
cast-iron iron enamel stainless steel The cooking pan is a type of food preparation utensil commonly found in the kitchen which includes many more specific cooking vessels such as saucepans and frying pans (or fry pans). ...
Binomial name Citrus X limon {{{author}}} Lemons are the citrus fruit from the tree Citrus X limon. ...
This article deals with sugar as food and as an important, widely traded commodity; the word also has other uses; see Sugar (disambiguation) A sugar is a form of carbohydrate; the most commonly used sugar is a white crystalline solid, sucrose; used to alter the flavor and properties (mouthfeel, perservation...
Yorkshire pudding is an accompaniment that is traditionally (in England) served with roast beef and horseradish sauce. ...
Wiktionary has a definition of: French Wikipedia en français French in its formal sense and used in its capitalized form, denotes: Something from or related to France. ...
A sweet crêpe opened up, with whipped cream and strawberry sauce on it A sweet crêpe rolled up, ready to be eaten A crêpe is a thin pancake. ...
The word Italian can have these meanings: From or related to Italy The Italian people, or emigrants such as Italian Americans The Italian language Outside Italy, it is also used as an abbreviation for Italian dressing (a vinaigrette with herbs), and Italian sandwich (more commonly called a submarine sandwich). ...
Scotland (Alba in Scottish Gaelic) is a country or nation and former independent kingdom of northwest Europe, and one of the four constituent parts of the United Kingdom. ...
American pancakes contain a raising agent, usually baking soda, and different proportions of eggs, flour and milk which create a thick batter. This batter is either spooned or poured onto a hot surface, and spreads to form a cake about 1/4 or 1/3 inch (1 cm) thick. The raising agent causes bubbles to rise to the uncooked side of the pancake, at which point they are ready to be flipped. The resulting pancakes are very light in texture, similar to what the British call drop scones or Scotch pancakes. They are often served at breakfast topped with maple syrup and butter. In the US, pancakes can also be referred to as hotcakes, griddlecakes, and flapjacks. Sodium bicarbonate (NaHCO3), or sodium hydrogen carbonate, also known as baking soda and bicarbonate of soda, is a soluble white anhydrous or crystalline compound, with a slight alkaline taste resembling that of sodium carbonate. ...
Breakfast is a meal, often light, usually taken in the morning. ...
Maple syrup is a sweetener made from the sap of maple trees. ...
balls of butter on a plate Butter is a dairy product made by churning fresh cream. ...
German pancakes often served in American pancake houses, are shaped as a bowl, come in a variety of sizes, some quite large and nearly impossible for one person to complete. They are commonly eaten with lemons and powdered sugar, although jam is sometimes used as well. The pancakes eaten in Germany, however, are of the British variety. They are called Pfannkuchen, although in some areas that is instead the local name for Berliner, a type of doughnut. In Swabia, cut pancakes (Flädle) are a traditional soup ingredient. For other meanings of the word jam, see Jam (disambiguation) Jam from berries Jam is a type of fruit preserve. ...
The Federal Republic of Germany (German: Bundesrepublik Deutschland) is one of the worlds leading industrialised countries, located in the heart of Europe. ...
Berliner with plum jam filling A Berliner is a predominently German pastry, made from sweet yeast dough baked in fat, that has a marmalade or jam filling and usually icing, powdered sugar or conventional sugar on top. ...
Glazed doughnuts A doughnut, or donut, is a deep-fried piece of dough or batter. ...
Swabia (German Schwaben) is a historic region in Germany and a language area. ...
Soup is a savoury liquid food that is made by boiling ingredients, such as meat, vegetables and beans in stock or hot water, until the flavor is extracted. ...
In Scandinavia pancakes are similar to British but often contain a raising agent. They are traditionally served with strawberry jam and/or whipped cream. Pancakes are not ever eaten for breakfast. Traditional Swedish variations can be somewhat exotic. Some resemble British pancakes with a tiny diameter (called plättar), fried several at a time in a special pan. Others resemble German pancakes but include fried pork in the batter, these are cooked in an oven. There are also potato pancakes (called ragmunk), which contain shredded raw potato, sometimes other vegetables, is often served with pork rinds, and often do not contain any actual pancake batter. Both the latter pancakes are traditionally eaten with lingonberry jam. Scandinavia is the cultural and historic region of the Scandinavian Peninsula. ...
The Kingdom of Sweden (Swedish: Konungariket Sverige listen) is a Nordic country in Scandinavia, in Northern Europe. ...
Hormel Pork Loin Filets This article is on the meat. ...
Binomial nomenclature Vaccinium vitis-idaea L. Ref: ITIS 505637 The Cowberry or Lingonberry (Vaccinium vitis-idaea L.) is a small evergreen shrub in the plant Family Ericaceae that bears edible fruits. ...
In Malaysia and Singapore a pancake-like snack is made with a filling, usually cheese or kaya but occasionally bean paste, ground peanut, blueberry or custard. There are other interesting variations, such as those made with soya bean partially replacing the flour. The Federation of Malaysia is a country in Southeast Asia. ...
National motto: Majulah Singapura (English: Onward, Singapore) National anthem: Majulah Singapura Capital Singapore1 Largest city Singapore1 Official languages English, Mandarin Chinese, Malay, Tamil Government President Prime minister Westminster system (de jure) Dominant-party system (de facto) Sellapan Rama Nathan Lee Hsien Loong Independence - From Malaysia August 9, 1965 Area - Total...
Kaya can be: Kaya, Burkina Faso, the town in West Africa. ...
American pancake lovers travelling abroad should bring their own maple syrup, as it is produced in North America, and may be expensive and hard to come by elsewhere. World map showing location of North America A satellite composite image of North America North America is the third largest continent in area and in population after Eurasia and Africa. ...
Details Most types of pancakes, but not the Breton galette are cooked one side at a time, being flipped by the cook halfway through. The process of tossing or flipping them is, to many people, part of the essence of the pancake, and one of the skills that separates the experienced cook from the beginner. Breton can refer to: The Breton language A person from Brittany Author André Breton This is a disambiguation page — a navigational aid which lists other pages that might otherwise share the same title. ...
American pancakes can be made sweet or savory by adding foods like raisins, cheese or bacon to the batter. British pancakes can be stuffed after cooking with a wide variety of sweet or savoury fillings. Both are often sweetened after cooking by pouring on syrup or sprinkling with powdered sugar. Alternative uses: Raisin (disambiguation) A raisin is a sun-dried or artificially dried grape. ...
Cheese is a solid food made from the curdled milk of various animals—most commonly cows but sometimes goats, sheep, reindeer, and water buffalo. ...
Bacon is a name for certain cuts of meat taken from the sides or back or belly of a pig, cured and possibly smoked. ...
This article deals with sugar as food and as an important, widely traded commodity; the word also has other uses; see Sugar (disambiguation) A sugar is a form of carbohydrate; the most commonly used sugar is a white crystalline solid, sucrose; used to alter the flavor and properties (mouthfeel, perservation...
In the United States, the pancake is usually a breakfast food, but it is so popular that a franchised restaurant called International House of Pancakes, commonly called IHOP, has more than 1,000 restaurants. The United States of America — also referred to as the United States, the U.S.A., the U.S., America, the States, or (archaically) Columbia—is a federal republic of 50 states located primarily in central North America (with the exception of two states: Alaska and Hawaii). ...
The International House of Pancakes or IHOP (pronounced eye-hop) is a North American restaurant chain that specializes in serving United States breakfast foods. ...
In Britain, pancakes are eaten as a dessert, or served savoury with a main meal. They are also traditionally eaten on Shrove Tuesday which is also known as "Pancake Day". According to tradition, this was in order to use up the last of the fat and rich foods before Lent. Charity or school events are often organised on Pancake Day. One popular event is a foot race in which each participant carries a pancake on a frying pan. They have to keep tossing their pancakes in the air (and catching them again!) as they run. The United Kingdom of Great Britain and Northern Ireland is a country in western Europe, and member of the Commonwealth of Nations, the G8, the European Union, and NATO. Usually known simply as the United Kingdom, the UK, or (inaccurately) as Great Britain or Britain, the UK has four constituent...
In the Christian calendar, Shrove Tuesday is the English name for the Tuesday before Ash Wednesday, which in turn marks the beginning of Lent. ...
Pancake Day is the name by which Shrove Tuesday is also known in Britain and Ireland; in Ireland it is also known as Pancake Tuesday. ...
In Western Christianity, Lent is the period preceding the Christian holy day of Easter. ...
Every Shrove Tuesday, the towns of Olney, England and Liberal, Kansas have a pancake flipping competition. The two towns' competitors race along an agreed-upon course, and the times of all of the two towns' competitors are compared, to determine a winner. Olney is a small town near Milton Keynes, England with a population of around 6,000 people. ...
Royal motto: Dieu et mon droit (French: God and my right) Englands location within the UK Official language English de facto Capital London de facto Largest city London Area - Total Ranked 1st UK 130,395 km² Population - Total (2001) - Density Ranked 1st UK 49,138,831 377/km² Religion...
Liberal is a city located in Seward County, Kansas. ...
In the Netherlands pancakes are eaten at dinner. Pancake restaurants are popular family restaurants and serve many varieties of sweet, savoury, and stuffed pancakes. The Netherlands (Dutch: Nederland) is the European part of the Kingdom of the Netherlands (Dutch: Koninkrijk der Nederlanden). ...
A typical restaurant in uptown Manhattan A restaurant is an establishment that serves prepared food and beverages to be consumed on the premises. ...
In Sweden it is traditional to eat yellow pea soup followed by pancakes on thursdays. There is no such nationwide consensus regarding the other days of the week. The Kingdom of Sweden (Swedish: Konungariket Sverige listen) is a Nordic country in Scandinavia, in Northern Europe. ...
Pea soup is soup made, typically, from dried split peas. ...
Thursday is the day of the week between Wednesday and Friday. ...
A simple pancake recipe Mix the ingredients and wait 15 minutes before cooking them on a frying pan. When the mixture solidifies, flip the pancake. Eat with strawberry jam or whipped cream. Egg has multiple meanings. ...
DL or dl may stand for: Dag locking Dale Data link (see Data link layer) Delta Air Lines deciliter (dl) Deputy Lieutenant, when used as post-nominals Description logics (e. ...
Species T. monococcum T. spelta References: ITIS 42236 2002-09-22 Wheat (Triticum spp) is a grass that is cultivated around the world. ...
An ingredient used in many foods, flour is a fine powder made from grain or other starchy food sources. ...
DL or dl may stand for: Dag locking Dale Data link (see Data link layer) Delta Air Lines deciliter (dl) Deputy Lieutenant, when used as post-nominals Description logics (e. ...
A glass of milk Milk most often means the nutrient fluid produced by the mammary glands of female mammals. ...
For other meanings of the word salt see table salt or salt (disambiguation). ...
A minute is: a unit of time equal to 1/60th of an hour and to 60 seconds. ...
A mixture is a combination of two or more substances, often chemicals, in which the substances remain chemically distinct, retaining their particular composition and properties. ...
Species see text The strawberry (Fragaria) is a genus of plants in the family Rosaceae (Rose Family), and the fruit of these plants. ...
This article is about cream, the food item. ...
Other meanings - In volleyball, a pancake is a pass technique executed by sliding the hand palm-down on the court during a dive, so that the ball bounces off of the back of the hand.
- Pancake is a form of makeup developed for use in filming early technicolor movies to prevent the actors' faces from looking green.
- In American football, pancake is used to denote the flattening of an opposing lineman by a blocker.
- A pancake landing is an emergency aircraft landing maneuver where the craft drops flat onto the ground from a low altitude.
- Breece D'J Pancake was a writer of short fiction from West Virginia.
Volleyball is a popular sport where teams separated by a high net hit a ball back and forth between the teams. ...
Cosmetics or makeup are substances to enhance the beauty of the human body, apart from simple cleaning. ...
Alternate use: Technicolor (physics) Technicolor is a three-strip color film process pioneered in the 1930s by the Technicolor Corporation, a company created by the husband-and-wife team of Herbert and Natalie Kalmus. ...
United States simply as football, is a competitive team sport that is both fast-paced and strategic. ...
An aircraft is any machine capable of atmospheric flight. ...
See also A blintz, blintze or blin (Russian: блин, блины; Ukrainian: блинці, blyntsi; plural: blintzes, blini, bliny) is a thin pancake. ...
A sweet crêpe opened up, with whipped cream and strawberry sauce on it A sweet crêpe rolled up, ready to be eaten A crêpe is a thin pancake. ...
A man prepares okonomiyaki in a restaurant in Hiroshima, Japan Okonomiyaki (お好み焼き) is a type of Japanese pan-fried batter cake with various ingredients. ...
Pigs in blankets is the name of a few different foods in the US and UK. Pigs in blankets is a colloquial British name given to chipolata sausages wrapped in bacon (streaky bacon is most common). ...
A staple of Mexican and Central American cuisine, a tortilla is a kind of unleavened bread, made from maize corn or wheat flour. ...
A French-style waffle. ...
External links - History of the Olney, England pancake race (http://www.sideburn.demon.co.uk/olney/pancake.html)
- Delia Smith's basic British pancake recipe (http://www.deliaonline.com/recipes/r_0000000803.asp)
- A basic American pancake recipe (http://southernfood.about.com/library/rec03/bl30320v.htm)
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