Shawarma, (sometimes spelled as shwarma, schwarma or shoarma) is a Middle Eastern cuisine dish of fine ribbons of spicy lamb meat, similar to Greekgyros, Turkish döner kebab and Mexicantaco al pastor. It is flavored with vinegar and spices such as cardamom, cinnamon, and nutmeg. It is accompanied with pita bread and a garlicmayonnaise sauce, tomatoonion sauce, or a chili sauce may be included. It is sometimes available made from chicken or beef instead of lamb. Some stores use hot dog buns but most have pita bread, some have both allowing a choice. It can be served with a plate of fries.
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Shwarma is indeed a Purple Cloud, and it speaks: "Now go ye forth into the world and save men from a dreary life of eating frickin' fish all the live long day." It is written...
I had my first shwarma at a place called Sholom in Columbus, Ohio USA around 1972-73 i was 13 at the time and i will never forget the succulent flavor the tahini sauce mixed with hot the salad in the sandwich oh my god it was the finest food i'd ever eaten.
shwarma holds the key for peace in the middle east.be it chicken,lamb or beef.its all good.drop your stones and weapons and grab a greasy shwarma.no harma come from the shwarma.
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