Soda fountain is a North American term referring to the carbonated drink dispensers found in fast food restaurants and convenience stores in the US and Canada. These devices combine syrup (commonly dispensed from a Bag-In-Box), carbon dioxide, and water to make soft drinks. World map showing North America A satellite composite image of North America. ... A dispenser is an automated machine that can provide something already stored in it, when spurred by human operator. ... This article needs cleanup. ... A convenience store is a small store or shop, generally accessible or local. ... ... In cooking, a syrup (from Arabic شراب sharab, beverage, via Latin siropus) is a thick, viscous liquid, containing a large amount of dissolved sugars, but showing little tendency to deposit crystals. ... In packaging, a Bag-In-Box or BIB is a type of container invented by William R. Scholle in 1955 for the storage and transportation of liquids. ... Carbon dioxide is an atmospheric gas comprised of one carbon and two oxygen atoms. ... Water (from the Old English waeter; c. ... A soft drink is a drink that contains no alcohol. ...
Historically, a soda fountain referred to soda shops and the part of a drugstore (pharmacy) where sodas, ice cream, sundaes, hot beverages, iced beverages, baked goods and light meals were prepared and served. Soda shops and pharmacy fountains were superseded in the 1950s by diners when bottled soft drinks, commercial ice cream, and fast food restaurants became popular. Zaharakos Confectionery in Columbus, Indiana Soda shop is a business akin to an ice cream parlor and a drugstore soda fountain. ... Pharmacy (from the Greek φάρμακον = drug) is the profession of compounding and dispensing medication. ... A soft drink is a drink that contains no alcohol. ... Missing image Ice cream is often served on a stick Boxes of ice cream are often found in stores in a display freezer. ... Strawberry Sundae In the United States, one of the most familiar ice cream desserts is the ice cream sundae. ... The word drink is primarily a verb, meaning to ingest liquids, see Drinking. ... A loaf of bread A baker is someone who primarily bakes and sells bread. ... A diner in Freehold Borough, New Jersey This article is about a type of restaurant. ...
Historically, a sodafountain referred to soda shops and the part of a drugstore (pharmacy) where sodas, ice cream, sundaes, hot beverages, iced beverages, baked goods and light meals were prepared and served.
Soda shops and pharmacy fountains were superseded in the 1950s by diners when bottled soft drinks, commercial ice cream, and fast food restaurants became popular.
Soda jerk (or soda jerker) is the name for the person—typically specific to youths—who works the sodafountain in a drugstore.
Unlike with today's sodafountains that automatically mix the drink, a soda jerk had the job of measuring a drink's worth of syrup and then mixing it with sodawater to create the drink.
The term is somewhat archaic these days, as there are very few drugstores that still serve ice cream and soda.
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