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Special K Red Berries

Special K is a lightly toasted breakfast cereal manufactured by the Kellogg Company. It is made primarily from rice and wheat. Image File history File links Question_book-3. ... The article Special K describes the breakfast cereal manufactured by Kellogg Company; several additional things have adopted this name, including: Special K, a slang term for the drug ketamine. ... Image File history File links Metadata Size of this preview: 397 × 600 pixelsFull resolution (1504 × 2272 pixel, file size: 1. ... Image File history File links Metadata Size of this preview: 397 × 600 pixelsFull resolution (1504 × 2272 pixel, file size: 1. ... This article does not cite any references or sources. ... Kellogg Company (often referred to as simply Kellogg or Kelloggs) is an American multinational producer of breakfast foods, snack foods, cookies, and crackers, with corporate headquarters in Battle Creek, Michigan, USA. Kellogg trades under the ticker symbol NYSE: K. Revenues in 2006 were $10. ... For other uses, see Rice (disambiguation). ... Species T. aestivum T. boeoticum T. dicoccoides T. dicoccon T. durum T. monococcum T. spelta T. sphaerococcum T. timopheevii References:   ITIS 42236 2002-09-22 Wheat Wheat For the indie rock group, see Wheat (band). ...

Health information and Nutrition Data

Kellogg's Special K cereal has 117 calories per 3/4 cup serving. Og Fat, 22g Carbohydrates, 4g Sugar. [1]

Special K is also a slang term for the drug ketamine.

Ingredients (North American Market)

Rice, wheat gluten, sugar, defatted wheat germ, salt, high fructose corn syrup, dried whey, malt flavoring, calcium caseinate, ascorbic acid (vitamin C), alpha tocopherol acetate (vitamin E), reduced iron, niacinamide, pyridoxine hydrochloride (vitamin B6), riboflavin (vitamin B2), thiamin hydrochloride (vitamin B1), vitamin A palmitate, folic acid, and vitamin B12. A piece of seitan Wheat gluten - also called seitan (pronounced SAY-tahn), wheat meat, wheat-meat, wheatmeat, gluten meat, or simply gluten - is a foodstuff made from the gluten of wheat. ... This article is about sugar as food and as an important and widely traded commodity. ... The germ is the heart of the cereal kernel, the embryo of the seed, and a concentrated source of several essential nutrients including Vitamin E, folate (folic acid), phosphorus, thiamin, zinc and magnesium. ... Edible salt is mostly sodium chloride (NaCl). ... High fructose corn syrup (HFCS) refers to a group of corn syrups which have undergone enzymatic processing in order to increase their fructose content and are then mixed with pure corn syrup (100% glucose) to reach their final form. ... Percentages are relative to US recommendations for adults. ... Malted barley Malting is a process applied to cereal grains, in which the grains are made to germinate and then are quickly dried before the plant develops. ... Calcium caseinate is a protein that neutralizes capsaicin, the active (hot) ingredient of peppers, jalapeños, habaneros, and other chilli peppers. ... This article is about the nutrient. ... Tocopherol, or Vitamin E, is a fat-soluble vitamin in eight forms that is an important antioxidant. ... For other uses, see Iron (disambiguation). ... Nicotinamide, also known as niacinamide, is the amide of niacin (vitamin B3) which has the chemical formula C6H6N2O. Niacinamide is a derivative of vitamin B-3 can be used for the treatment of arthritis by aiding the body in its production of cartilage. ... Pyridoxine Pyridoxal phosphate Vitamin B6 is a water-soluble vitamin. ... Riboflavin (E101), also known as vitamin B2, is an easily absorbed micronutrient with a key role in maintaining health in animals. ... For the similarly spelled nucleic acid, see Thymine Thiamine or thiamin, also known as vitamin B1, is one of the B vitamins. ... Retinyl palmitate, or vitamin A palmitate, is a common vitamin supplement, with formula C36H60O2. ... Folic acid and folate (the anion form) are forms of the water-soluble Vitamin B9. ... Cobalamin or vitamin B12 is a chemical compound that is also known as cyanocobalamine. ...

Ingredients (UK)

Rice, wheat ( wholewheat, wheat flour), sugar, wheat gluten, dried skimmed milk, salt, defatted wheatgerm, barley malt flavouring, vitamin C, niacin, iron, vitamin B6, riboflavin (B2), thiamin (B1), folic acid, vitamin D, vitamin B12. kellogs.co.uk Special K ingedients. For other uses, see Rice (disambiguation). ... Species T. aestivum T. boeoticum T. dicoccoides T. dicoccon T. durum T. monococcum T. spelta T. sphaerococcum T. timopheevii References:   ITIS 42236 2002-09-22 Wheat Wheat For the indie rock group, see Wheat (band). ... This article is about sugar as food and as an important and widely traded commodity. ... A piece of seitan Wheat gluten - also called seitan (pronounced SAY-tahn), wheat meat, wheat-meat, wheatmeat, gluten meat, or simply gluten - is a foodstuff made from the gluten of wheat. ... A glass of cows milk. ... Edible salt is mostly sodium chloride (NaCl). ... The germ is the heart of the cereal kernel, the embryo of the seed, and a concentrated source of several essential nutrients including Vitamin E, folate (folic acid), phosphorus, thiamin, zinc and magnesium. ... For other uses, see Barley (disambiguation). ... This article is about the nutrient. ... Niacin, also known as nicotinic acid or vitamin B3, is a water-soluble vitamin whose derivatives such as NADH, NAD, NAD+, and NADP play essential roles in energy metabolism in the living cell and DNA repair. ... For other uses, see Iron (disambiguation). ... Pyridoxine Pyridoxal phosphate Vitamin B6 is a water-soluble vitamin. ... Riboflavin (E101), also known as vitamin B2, is an easily absorbed micronutrient with a key role in maintaining health in animals. ... Thiamine mononitrate Thiamine or thiamin, also known as vitamin B1, is a colorless compound with chemical formula C12H17ClN4OS. It is soluble in water and insoluble in alcohol. ... Folic acid and folate (the anion form) are forms of the water-soluble Vitamin B9. ... Vitamin D is a fat soluble vitamin that contributes to the maintenance of normal levels of calcium and phosphorus in the bloodstream. ... Cobalamin or vitamin B12 is a chemical compound that is also known as cyanocobalamine. ...

Ingredients (Australian and Other Markets)

Cereals (62%)(rice, wheat), wheat gluten, sugar, wheat flour, minerals (calcium carbonate, iron, zinc oxide), salt, barley malt extract, vitamins (niacin, vitamin B6, riboflavin, thiamin, folate). Cereal crops are mostly grasses cultivated for their edible seeds (actually a fruit called a grain, technically a caryopsis). ... For other uses, see Rice (disambiguation). ... Species T. aestivum T. boeoticum T. dicoccoides T. dicoccon T. durum T. monococcum T. spelta T. sphaerococcum T. timopheevii References:   ITIS 42236 2002-09-22 Wheat Wheat For the indie rock group, see Wheat (band). ... A piece of seitan Wheat gluten - also called seitan (pronounced SAY-tahn), wheat meat, wheat-meat, wheatmeat, gluten meat, or simply gluten - is a foodstuff made from the gluten of wheat. ... This article is about sugar as food and as an important and widely traded commodity. ... An ingredient used in many foods, flour is a fine powder made from grain or other starchy food sources. ... Calcium carbonate is a chemical compound, with the chemical formula CaCO3. ... For other uses, see Iron (disambiguation). ... Zinc oxide is a chemical compound with formula ZnO. It is nearly insoluble in water but soluble in acids or alkalis. ... Edible salt is mostly sodium chloride (NaCl). ... For other uses, see Barley (disambiguation). ... Malted barley Malting is a process applied to cereal grains, in which the grains are made to germinate and then are quickly dried before the plant develops. ... Retinol (Vitamin A) Vitamins are nutrients required in very small amounts for essential metabolic reactions in the body [1]. The term vitamin does not encompass other essential nutrients such as dietary minerals, essential fatty acids, or essential amino acids. ... Niacin, also known as nicotinic acid or vitamin B3, is a water-soluble vitamin whose derivatives such as NADH, NAD, NAD+, and NADP play essential roles in energy metabolism in the living cell and DNA repair. ... Pyridoxine Pyridoxal phosphate Vitamin B6 is a water-soluble vitamin. ... Riboflavin (E101), also known as vitamin B2, is an easily absorbed micronutrient with a key role in maintaining health in animals. ... Thiamine mononitrate Thiamine or thiamin, also known as vitamin B1, is a colorless compound with chemical formula C12H17ClN4OS. It is soluble in water and insoluble in alcohol. ... Folic acid (the anion form is called folate) is a B-complex vitamin (once called vitamin M) that is important in preventing neural tube defects (NTDs) in the developing human fetus. ...

Special K Bars

Special K bars are marketed as a low fat snack option to regular snacks. There are several varieties of Kellogg's Special K bars-apart from original, other flavours include; apple & pear, chocolate, orange & chocolate, raspberry & chocolate, peach & apricot.

INGREDIENTS

Kellogg’s Special K Cereal (43%) (Rice, Wheat {Wholewheat, Wheat Flour}, Sugar, Wheat Gluten, Defatted Wheatgerm, Dried Skimmed Milk, Salt, Barley Malt Flavouring, Vitamin C, Niacin, Iron, Vitamin B6, Riboflavin (B2), Thiamin (B1), Folic Acid, Vitamin B12), Glucose Syrup, Strawberry Flavour Fruit Pieces (8%)(Sugar, Cranberries, Citric Acid, Strawberry Flavouring, Elderberry Juice Concentrate), Vegetable Oil, Fructose, Sugar, Dextrose, Dried Skimmed Milk, Humectant (Sorbitol, Glycerol), Milk Whey Powder, Calcium Carbonate, Milk Sugar, Flavourings, Emulsifier (Soy Lecithin), Antioxidant (E320).

See also

• Kellogg's Special K2O Protein Water

K2O is a health beverage released in September 2006 by the Kellogg Company. ...

External links

• Official website