Stromboli, often referred to as a stuffed pizza or a boli, is a type of turnover filled with mozzarella cheese along with various fillings, often pepperoni. The dough is pizza dough and a stromboli is cooked in the same way as regular pizza. Stromboli is reported to have originated in Philadelphia, Pennsylvania. However, some say that it originated in Stromboli, an island in Italy. Stromboli can now be found in many pizza shops alongside more common pizza varieties. Wikipedia does not have an article with this exact name. ... It has been suggested that Panzarotti be merged into this article or section. ... Stromboil may refer to: Stromboli, an island and active volcano in Sicily Stromboli (food) a type of pizza Stromboli (film) a 1950 Roberto Rossellini film starring Ingrid Bergman This is a disambiguation page, a list of pages that otherwise might share the same title. ... Image File history File links Stromblurblack. ... Image File history File links Stromblurblack. ... Look up Turnover in Wiktionary, the free dictionary. ... Country of origin Italy Region, town Campania and elsewhere Source of milk Cow or Water buffalo Pasteurized Yes and No Texture Semi-soft Aging time None Certification no, Stg and Dop 1996[1] Mozzarella is a generic term for the several kinds of Italian fresh cheese that are made using... This article or section does not cite its references or sources. ... Dough Dough is a paste made out of any cereals (grains) or leguminous crops by grinding with small amount of water. ... Nickname: City of Brotherly Love, Philly, the Quaker City Motto: Philadelphia maneto (Let brotherly love continue) Location in Pennsylvania Coordinates: Country United States State Pennsylvania County Philadelphia Founded October 27, 1682 Incorporated October 25, 1701 Mayor John F. Street (D) Area - City 369. ... Sciara del fuoco For other uses see Stromboli (disambiguation) This article or section does not cite its references or sources. ...
Stromboli are similar to calzones, but traditionally the two are distinct dishes, as stromboli usually contain only mozzarella cheese, while calzones contain a cheese mixture (often including ricotta) and tend to lack marinara sauce. It has been suggested that Panzarotti be merged into this article or section. ... Ricotta cheese is an Italian cheese made from the whey which results when making cheeses such as mozzarella or provolone. ...
References
Mariani, John (1999). The Encyclopedia of American Food and Drink. Lebhar-Friedman Books. ISBN 0-86730-784-6
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Stromboli is a fl, smoke-spewing cone that rises from the blue Mediterranean.
As Ulysses (Odysseus) is said to have done, sailors set their vessel's course by heading toward the red glow of lava from this very active volcano, which serves as a natural lighthouse, and is affectionately called Iddu (''him'' in the local dialect).
Food, mail, and even drinking water have to be ferried in.
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