Yellow Sweet Clover (Melilotus officinalis), also known as Yellow Melilot, is a legume sometimes grown for forage. Its characteristic sweet odor, intensified by drying, is derived from coumarin. Scientific classification or biological classification is how biologists group and categorize extinct and living species of organisms (as opposed to folk taxonomy). ... Divisions Land plants (embryophytes) Non-vascular plants (bryophytes) Marchantiophyta - liverworts Anthocerotophyta - hornworts Bryophyta - mosses Vascular plants (tracheophytes) Lycopodiophyta - clubmosses Equisetophyta - horsetails Pteridophyta - true ferns Psilotophyta - whisk ferns Ophioglossophyta - adderstongues Seed plants (spermatophytes) †Pteridospermatophyta - seed ferns Pinophyta - conifers Cycadophyta - cycads Ginkgophyta - ginkgo Gnetophyta - gnetae Magnoliophyta - flowering plants Adiantum pedatum (a fern... Classes Magnoliopsida- Dicots Liliopsida- Monocots The flowering plants (also called angiosperms) are a major group of land plants. ... Magnoliopsida is the botanical name for a class: this name is formed by replacing the termination -aceae in the name Magnoliaceae by the termination -opsida (Art 16 of the ICBN). ... Families Fabaceae (legumes) Quillajaceae Polygalaceae (milkwort family) Surianaceae The Fabales are an order of flowering plants, included in the rosid group of dicotyledons. ... Subfamilies Faboideae Caesalpinioideae Mimosoideae References GRIN-CA 2002-09-01 The name Fabaceae belongs to either of two families, depending on viewpoint. ... Tribes Abreae Adesmieae Aeschynomeneae Amorpheae Bossiaeeae Brongniartieae Carmichaelieae Cicereae Crotalarieae Dalbergieae Desmodieae Dipterygeae Euchresteae Galegeae Genisteae Hedysareae Indigofereae Liparieae Loteae Millettieae Mirbelieae Phaseoleae Podalyrieae Psoraleeae Robinieae Sophoreae Swartzieae Thermopsideae Trifolieae Vicieae Faboideae is a subfamily of the flowering plant family Fabaceae or Leguminosae. ... Species See text Clover (Trifolium) is a genus of about 300 species of plants in the pea family Fabaceae. ... In biology, binomial nomenclature is the formal method of naming species. ... Carolus Linnaeus Carl Linnaeus, also known after his ennoblement as , (May 23, 1707 – January 10, 1778), was a Swedish botanist, physician and zoologist[1] who laid the foundations for the modern scheme of nomenclature. ... Peter Simon Pallas (September 22, 1741 - September 8, 1811) was a German-born Russian zoologist. ... Varieties of soybean seeds, a popular legume Pea pods The term legume has two closely related meanings in botany, a situation encountered with many botanical common names of useful plants, whereby an applied name can refer to either the plant itself, or to the edible fruit (or useful part). ... Forage is the herbaceous plant material (mainly grasses and legumes) eaten by grazing animals. ... Coumarin is a chemical compound found in many plants, notably in high concentration in the tonka bean, woodruff, and bison grass. ...
It has been used in herbal medicine. Yellow sweet clover is a major source of nectar for an apiary. The term Herbalism refers to folk and traditional medicinal practice based on the use of plants and plant extracts. ... The nectar source in a given area depends on the type of vegetation present and the length of their bloom period. ... An Apiary in South Carolina, Langstroth hives on pallets An apiary (also known in the US as a bee yard) is a place where beehives of honeybees are kept. ...
Yellowsweetclover is the more abundant of the two species, with white sweetclover seldom seen in the western two-thirds of the state, becoming more noticeable in the east.
Sweetclovers are very nutritional in the vegetative growth phase, having a crude protein value greater than 20 percent prior to flowering, maintaining above 10 percent until maturity.
Sweetclovers are often planted as grazed lands, hayland, green chopped, haylage, and silage.
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