FACTOID # 69: Almost the entire Cook Islands are covered by forest.
 
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Dry may refer to:


  Results from FactBites:
 
Drying (food) - Wikipedia, the free encyclopedia (213 words)
Drying is a method of food preservation that works by removing water from the food, which prevents the growth of microorganisms and decay.
Water is usually removed by evaporation (air drying, sun drying, smoking or wind drying) but, in the case of freeze-drying, food is first frozen and then water is removed by sublimation.
Dried and salted reindeer meat is a traditional Lappish food.
Drying - Wikipedia, the free encyclopedia (172 words)
Drying is a mass transfer process resulting in the removal of water from an object.
Drying may be both a natural and an intentional process.
This causes evaporation of the surface water, which is replaced by water from inside the solid until the whole has dried out.
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