FACTOID # 4: Norwegians consume more than 15 times as much coffee per person as the Irish.
 
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Food Statistics > beverages and tobacco > % of value added in manufacturing > Uruguay (historical data)

VIEW DATA:   Values  
Definition     Source      Printable version   
Date   Amount    Rank   
1997   37.45    #20   
1996   40.38    #21   
1995   40.24    #21   
1994   44.52    #16   
1993   42.2    #20   
1992   36.93    #26   
1991   34.79    #27   
1990   31.27    #27   
1989   32.94    #27   
1988   31.3    #28   
1987   28.9    #38   
1986   28.93    #38   
1985   31.84    #30   
1984   31.55    #37   
1983   45.09    #21   
1982   42.43    #24   
1981   33.9    #37   
1980   27.89    #41   
1979   28.39    #39   
1978   28.17    #38   
1977   29.81    #39   
1976   31.48    #37   
1975   32.61    #38   
1974   32.85    #37   
1973   36.06    #28   
1972   35.84    #33   
1971   31.4    #39   
1970   33.9    #34   
1969   37.42    #27   
1968   33.36    #32   


DEFINITION: Value added in manufacturing is the sum of gross output less the value of intermediate inputs used in production for industries classified in ISIC major division 3. Food, beverages, and tobacco comprise ISIC division 31.

 

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