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SOURCE
World Bank staff estimates from the Comtrade database maintained by the United Nations Statistics Division.
DEFINITION
Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels)."
| Date |
Amount |
Rank |
| 1974 |
2.56 |
#103 |
|
| 1973 |
0.81 |
#103 |
|
| 1972 |
1.06 |
#100 |
|
| 1971 |
1.52 |
#97 |
|
| 1970 |
5.5 |
#84 |
|
| 1969 |
7.91 |
#69 |
|
| 1968 |
7.83 |
#67 |
|
| 1967 |
16.16 |
#59 |
|
| 1966 |
21.1 |
#54 |
|
| 1965 |
11.92 |
#60 |
|
| 1964 |
8.91 |
#58 |
|
| 1963 |
18 |
#48 |
|
| 1962 |
25.49 |
#46 |
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DEFINITION: Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels)."
SOURCE: World Bank staff estimates from the Comtrade database maintained by the United Nations Statistics Division.
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