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DEFINITION
Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).
| Date |
Amount |
Rank |
| 1988 |
69.32 |
#12 |
|
| 1987 |
64.15 |
#18 |
|
| 1986 |
64.08 |
#21 |
|
| 1985 |
72.2 |
#12 |
|
| 1984 |
71.18 |
#13 |
|
| 1983 |
70.13 |
#14 |
|
| 1982 |
55.84 |
#27 |
|
| 1981 |
69.24 |
#15 |
|
| 1980 |
71.59 |
#23 |
|
| 1979 |
70.9 |
#18 |
|
| 1978 |
73.54 |
#19 |
|
| 1977 |
71.71 |
#19 |
|
| 1976 |
66.06 |
#23 |
|
| 1975 |
69.41 |
#21 |
|
| 1974 |
74.37 |
#13 |
|
| 1973 |
47.48 |
#38 |
|
| 1972 |
60.96 |
#29 |
|
| 1971 |
59.82 |
#33 |
|
| 1970 |
55.63 |
#36 |
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DEFINITION: Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).
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