Whole Fresh Mackerels Production in Capture Fisheries for Human Consumption
This key economic indicator for the Mackerel sector has been recently updated.
- France Whole Fresh Mackerels Production in Capture Fisheries for Human Consumption decreased by 23.3% in 2018, from a year earlier.
- Since 2014 Spain Whole Fresh Mackerels Production in Capture Fisheries for Human Consumption decreased by 25.4% year on year to €60,789.69.
- In 2019 Spain was number 1 in Whole Fresh Mackerels Production in Capture Fisheries for Human Consumption close to €60,789.69, jumping from 2 in 2018.
Top Countries in Whole Fresh Mackerels Production in Capture Fisheries for Human Consumption
# | 2 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Spain
|
60,789.69 | 2019 | NA | -25.4 % | View data |
2 |
#2
France
|
46,920.50 | 2018 | -23.3 % | NA | View data |
Source: European Commission