Spain - Alive Fresh Seafood Production in Capture Fisheries for Human Consumption
Since 2014, Spain Alive Fresh Seafood Production in Capture Fisheries for Human Consumption grew 84.6% year on year. At €60,275,613.47 in 2019, the country was number 3 among other countries in Alive Fresh Seafood Production in Capture Fisheries for Human Consumption. Spain is overtaken by Norway, which was ranked number 2 at €80,941,771.12 and is followed by Italy with €29,237,215.77. France ranked the highest with €119,818,221.52 in 2019, that is a decrease of 6% compared to 2018. France witnessed the best average annual growth at +394.3% per year, while Denmark recorded the worst performance at -71.6% per year.
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Date | Euros |
---|---|
2019 | 60,275,613.47 |
2018 | |
2017 | 1,675,875.48 |
2016 | 2,535,169.28 |
2015 | 2,711,995.35 |
Download all data from 2007 to 2019
How does Spain rank in Alive Fresh Seafood Production in Capture Fisheries for Human Consumption?
# | 6 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
France
|
119,818,221.52 | 2019 | -6.0 % | +394.3 % | View data |
2 |
#2
Norway
|
80,941,771.12 | 2019 | +51.4 % | +19.2 % | View data |
3 |
#3
Spain
|
60,275,613.47 | 2019 | NA | +84.6 % | View data |
4 |
#4
Italy
|
29,237,215.77 | 2019 | -0.5 % | +10.6 % | View data |
5 |
#5
Netherlands
|
18,310,743.93 | 2019 | +19.1 % | +3.5 % | View data |