Raw Animal Fats Tourist consumption
This data page is outdated. Please check Animal Fat sector for updates
- In 2017, Raw Animal Fats Tourist consumption in Dominican Republic decreased by 33.3% from a year earlier.
- Since 2014 Dominican Republic Raw Animal Fats Tourist consumption remained stable to 4 Thousand Metric Tons.
- In 2017 Dominica was number 2 in Raw Animal Fats Tourist consumption.
- In 2017 Dominica was ranked number 2 in Raw Animal Fats Tourist consumption at 2 Thousand Metric Tons, compared to 2 in 2016.
Top Countries in Raw Animal Fats Tourist consumption
# | 3 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Dominican Republic
|
4.00 | 2017 | -33.3 % | +0.0 % | View data |
2 |
#2
Dominica
|
2.00 | 2017 | -33.3 % | -12.6 % | View data |
3 |
#3
Cape Verde
|
0.00 | 2017 | NA | -100.0 % | View data |
Source: FAO