Spain - Headed Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption
Since 2014, Spain Headed Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption decreased by 5.3% year on year. In 2019, the country was ranked number 4 among other countries in Headed Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption at €1,148,121.17. Spain is overtaken by France, which was ranked number 3 with €1,785,378.19 and is followed by United Kingdom at €478,496.19. Norway topped the ranking with €287,186,460.87 in 2019, that is a growth of 7.4% versus 2018. United Kingdom witnessed the best average annual growth at +81.6% per year, while Denmark was the worst growing country at -16.7% per year.
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Date | Euros |
---|---|
2019 | 1,148,121.17 |
2018 | |
2017 | 4,798,412.42 |
2016 | 2,622,064.25 |
2015 | 1,295,287.47 |
Download all data from 2002 to 2019
How does Spain rank in Headed Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption?
# | 11 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Norway
|
287,186,460.87 | 2019 | +7.4 % | +3.0 % | View data |
2 |
#2
Belgium
|
3,580,455.00 | 2019 | -5.6 % | -0.1 % | View data |
3 |
#3
France
|
1,785,378.19 | 2019 | -5.9 % | +8.0 % | View data |
4 |
#4
Spain
|
1,148,121.17 | 2019 | NA | -5.3 % | View data |
5 |
#5
United Kingdom
|
478,496.19 | 2019 | -22.7 % | +81.6 % | View data |