Hungary - Total Researchers in Manufacture of Food Products; Beverages and Tobacco Products
Since 2014, Hungary Total Researchers in Manufacture of Food Products; Beverages and Tobacco Products increased 1.8% year on year. At 161 Full-Time Equivalent in 2019, the country was ranked number 22 comparing other countries in Total Researchers in Manufacture of Food Products; Beverages and Tobacco Products. Hungary is overtaken by Austria, which was ranked number 21 at 176.3 Full-Time Equivalent and is followed by Chile at 158.01 Full-Time Equivalent. China ranked the highest with 35,147.7 Full-Time Equivalent in 2019, that is a growth of 1.2% versus 2018. Japan, South Korea and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Lithuania witnessed the best average annual growth at +28.2% per year, while Estonia witnessed the worst performance at -17.2% per year.
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Date | Units (Full-Time Equivalent) |
---|---|
2019 | 161.00 |
2018 | 159.00 |
2017 | 173.00 |
2016 | 124.00 |
2015 | 113.00 |
How does Hungary rank in Total Researchers in Manufacture of Food Products; Beverages and Tobacco Products?
# | 32 Countries | Units (Full-Time Equivalent) | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
China
|
35,148 | 2019 | +1.1 % | +3.2 % | View data | |
2 |
#2
Japan
|
15,772 | 2019 | -3.3 % | +5.1 % | View data | |
21 |
#21
Austria
|
176 | 2019 | +0.6 % | NA | View data | |
22 |
#22
Hungary
|
161 | 2019 | +1.3 % | +1.8 % | View data | |
23 |
#23
Chile
|
158 | 2019 | +7.3 % | -1.9 % | View data |