Israel - Total Number of Scientific Publications in Food Science
Since 2014, Israel Total Number of Scientific Publications in Food Science was down by 3% year on year. In 2019, the country was number 49 among other countries in Total Number of Scientific Publications in Food Science at 25.04 Publications. Israel is overtaken by Lithuania, which was number 48 with 29.45 Publications and is followed by Vietnam with 23.61 Publications. China lead the ranking with 3,997.23 Publications in 2019, that is an increase of 11.1% versus 2018. United States, Brazil and South Korea respectively ranked number 2, 3 and 4 in this ranking. Malta witnessed the best average annual growth at +45.4% per year, while Hungary recorded the worst performance at -10.2% per year.
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| Date | Units (Publications) |
|---|---|
| 2019 | 25.04 |
| 2018 | 23.77 |
| 2017 | 28.50 |
| 2016 | 27.17 |
| 2015 | 25.93 |
How does Israel rank in Total Number of Scientific Publications in Food Science?
| # | 60 Countries | Units (Publications) | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
3,997 | 2019 | +11.1 % | +5.7 % | View data | |
| 2 |
#2
United States
|
1,572 | 2019 | +0.5 % | +2.0 % | View data | |
| 48 |
#48
Lithuania
|
29 | 2019 | -1.5 % | +12.4 % | View data | |
| 49 |
#49
Israel
|
25 | 2019 | +5.3 % | -3.0 % | View data | |
| 50 |
#50
Vietnam
|
24 | 2019 | +6.1 % | +14.3 % | View data | |