Spain - Total Number of 10% Top-Cited Scientific Publications in Food Science
Since 2014, Spain Total Number of 10% Top-Cited Scientific Publications in Food Science was down by 1.2% year on year. In 2019, the country was ranked number 3 comparing other countries in Total Number of 10% Top-Cited Scientific Publications in Food Science with 129.9 Publications. Spain is overtaken by United States, which was ranked number 2 at 145.43 Publications and is followed by Brazil with 118.12 Publications. China ranked the highest with 394.4 Publications in 2019, a growth of 5.7% compared to 2018. Hungary witnessed the best average annual growth at +61.1% per year, while Malta witnessed the worst performance at -24.7% per year.
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Date | Units (Publications) |
---|---|
2019 | 129.90 |
2018 | 128.60 |
2017 | 124.72 |
2016 | 100.81 |
2015 | 117.76 |
Download all data from 2005 to 2019
How does Spain rank in Total Number of 10% Top-Cited Scientific Publications in Food Science?
# | 60 Countries | Units (Publications) | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
China
|
394 | 2019 | +5.7 % | +12.4 % | View data |
2 |
#2
United States
|
145 | 2019 | +0.6 % | -2.4 % | View data |
3 |
#3
Spain
|
130 | 2019 | +1.0 % | -1.2 % | View data |
4 |
#4
Brazil
|
118 | 2019 | +3.4 % | +4.8 % | View data |
5 |
#5
Italy
|
117 | 2019 | +7.7 % | +8.2 % | View data |