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Encyclopedia > Morel
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Morel
Morel
Scientific classification
Kingdom: Fungi
Division: Ascomycota
Class: Pezizomycetes
Order: Pezizales
Family: Morchellaceae
Genus: Morchella
Species

Morchella angusticeps
Morchella conica
Morchella costata
Morchella crassipes
Morchella elata
Morchella esculenta
Morchella gigas
Morchella semilibera
Morchella spongiola
Morchella spongiola var. dunensis
Morchella vulgaris
Morchella sp. MA4SSI73
Morchella sp. UC 1475091 Image File history File links Download high resolution version (468x624, 82 KB)A Morel (likely Morchella elatoides) from french wiki. ... Scientific classification or biological classification is how biologists group and categorize extinct and living species of organisms. ... Divisions Chytridiomycota Zygomycota Glomeromycota Ascomycota Basidiomycota Yellow fungus Fungus growing on a tree in Borneo For the fictional character, see Fungus the Bogeyman. ... Classes Archaeascomycetes Discomycetes Euascomycetes Hemiascomycetes Lecanoromycetes Neolectomycetes Pezizomycotina Pneumocystidomycetes Saccharomycotina Schizosaccharomycetes Taphrinomycetes Mitosporic Ascomycota Members of the Division Ascomycota are known as the Sac Fungi and are fungi that produce spores in a distinctive type of microscopic sporangium called an ascus (Greek for a bag or wineskin). This monophyletic grouping... In biology, the most commonly used definition of species was first coined by Ernst Mayr. ...

The morel is a type of edible cup fungus. It produces a highly porous ascocarp, prized by gourmet cooks, particularly for French cuisine. Cup fungi are fungi (Ascomycota: Family Pezizaceae) which produce a mushroom that tends to grow in the shape of a cup. Spores are formed on the inner surface of this fruiting body (mushroom). ... An ascocarp is the fruiting body of some ascomycete fungi, containing millions of asci, each of which contains typically eight ascospores. ...


The best known morel is the Morchella deliciosa, which is commonly known as simply "morel." Other types include Morchella esculenta, M. elata, M. semilibera, and M. vulgaris. Mushroom hunters will commonly refer to them by their color, i.e., gray, yellow, black, etc., as the species are very similar in appearance and vary considerably within species and age of individual mushroom. Mushroom hunting (or mushrooming) is the activity of searching for mushrooms in the wild, typically for consumption. ... Basidiocarps (mushrooms) of the fungus Leucocoprinus sp. ...


The morel is the state mushroom of Minnesota. State nickname: North Star State Other U.S. States Capital Saint Paul Largest city Minneapolis Governor Tim Pawlenty (R) Senators Mark Dayton (D) Norm Coleman (R) Official languages None Area 225,365 km² (12th)  - Land 206,375 km²  - Water 18,990 km² (8. ...


When gathering morels, care must be taken to distinguish them from the poisonous false morel (Gyromitra esculenta and others). However, morels are fairly distinctive in appearance. Binomial name Gyromitra esculenta The false morel is a mushroom, similar in appearance to the true morel, that is often eaten but may be poisonous. ...


The morel grows abundantly in the two and sometimes three years immediately following a forest fire, but where fire suppression is practiced, may grow regularly though in small amount in the same spot year after year. These spots may be jealously guarded by mushroom pickers, as the mushrooms represent a cash crop. They may grow near certain types of trees in symbiotic relationship with them, although this is not yet proven. (There is some evidence that disturbance-following morels may be different species than those growing in relatively undisturbed sites, but genetic confirmation has not yet been accomplished.) Commercial pickers and buyers in North America will follow forest fires to gather morels. Morels have not yet been successfully farmed on a large scale, and the commercial morel industry is based on harvest of wild mushrooms. Fire in San Bernardino, California Mountains (image taken from the International Space Station) A wildfire, also known as a forest fire, vegetation fire, grass fire, or bushfire (in Australasia), is an uncontrolled fire in wildland often caused by lightning; other common causes are human carelessness and arson. ... A large bonfire Fire is a form of combustion. ... World map showing North America (geographically) A satellite composite image of North America North America is a continent in the northern hemisphere, bordered on the north by the Arctic Ocean, on the east by the North Atlantic Ocean, on the south by the Caribbean Sea, and on the west by...


See mushroom hunting. Mushroom hunting (or mushrooming) is the activity of searching for mushrooms in the wild, typically for consumption. ...


Sources

Harvesting Morels After Wildfire in Alaska. Wurtz et al. USDA Forest Service Research Note PNW-RN-546, February 2005.


External links


  Results from FactBites:
 
The Great Morel Home Page (956 words)
Thanks to the contributions of many, The Great Morel has compiled what may be the largest morel recipe page, which is sure to delight the taste buds of all.
For those shoomers who are seeking ways to preserve their morels, hit the Preserving page to see how others are preserving their morels.
The morel mushroom season varies across the United States depending on the region in which you are located.
Morel - LoveToKnow 1911 (425 words)
MOREL, the surname of several French classical scholars and printers in the 16th and 17th centuries, known for their editions of classical authors and the Fathers.
(I) Guillaume Morel (1505-1564) was born at Tilleul in Normandy.
(3) Federic Morel, son of the preceding, surnamed the Younger (1558-1630), was one of the greatest Greek scholars of his time.
  More results at FactBites »


 

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