|
Varietal describes wines made from a single named grape variety. This term is also used to describe particular subspecies of coffee. A glass of red wine Wine is an alcoholic beverage resulting from the fermentation of grapes or grape juice. ...
Species Vitis acerifolia Vitis aestivalis Vitis amurensis Vitis arizonica Vitis x bourquina Vitis californica Vitis x champinii Vitis cinerea Vitis x doaniana Vitis girdiana Vitis labrusca Vitis x labruscana Vitis monticola Vitis mustangensis Vitis x novae-angliae Vitis palmata Vitis riparia Vitis rotundifolia Vitis rupestris Vitis shuttleworthii Vitis tiliifolia Vitis...
A variety is a recognised division of a species in botany, next below the rank of subspecies; in zoology, species are only divided into subspecies and never into varieties. ...
Coffee beans and a cup of coffee Coffee as a drink, usually served hot, is prepared from the roasted seeds (beans) of the coffee plant. ...
As vintners and consumers have become aware of the characteristics of individual varieties of wine grapes, wines have also come to be identified by varietal names. Varietal wines are made primarily from a single variety of grape, and identify this variety on the label. The term vintner is applied to wine merchants as well as winemakers. ...
Marketing relevance The alternatives to the marketing differentiation of wines by grape variety are branded wine, such as Hearty Burgundy, or geographical appellations, such as Champagne or Bordeaux. The poor quality and unknown provenance of many branded wines and the multitude of potentially confusing, sometimes difficult to pronounce appellations leaves varietal labeling as perhaps the most popular for quality wines in many markets. This is much less the case in places where appellations have a long and strong tradition, as for instance in France. In the past, the grape variety was very uncommonly mentioned on the labels of French wine bottles, and was forbidden for almost all AOC wines. New World varietal wines from newcomers like Australia and Chile have made a significant dent in traditional French export markets like the UK, and so the French are adopting varietal labeling in some cases, particularly for vin du pays. Also, in its own way, "Chardonnay" is now a powerful brand. An appellation in its broadest sense is a name or designation. ...
Champagne is one of the traditional provinces of France, a region of France that is best known for the production of the sparkling white wine that bears the regions name. ...
For the wine, see Bordeaux Wine City motto: Lilia sola regunt lunam undas castra leonem. ...
A wine bottle is a bottle used for holding wine, generally made of glass. ...
Appellation dOrigine Contrôlée (AOC), which roughly translates as term of origin is the French certification granted to certain French geographical indications for wines, cheeses, butters, and other agricultural products, by the government bureau Institut National des Appellations dOrigine (INAO). ...
This article is about the concept in marketing. ...
USA In the USA, the Alcohol and Tobacco Tax and Trade Bureau regulations specify a minimum varietal content of 75% of the labeled grape, for Vitis vinifera wines, and 51% for Vitis labrusca wines. There is no restriction on the identity of the balance. Many states in the United States require specific compositions to qualify for sale under a particular varietal labels. For example, in Oregon, wines subject to its regulation must be identified by the grape varietal from which it was made, and must contain at least 95% of that varietal. The Alcohol and Tobacco Tax and Trade Bureau, shortened to Tax and Trade Bureau or TTB, is a part of the United States Department of the Treasury. ...
Binomial name Vitis vinifera For thousands of years, the fruit and plant of Vitis vinifera, the European wine grape, have been harvested for both medicinal and nutritional value; its history is intimately entwined with the history of wine. ...
Fox grape (Vitis labrusca) is a species of grape native to the eastern United States. ...
State nickname: Beaver State Other U.S. States Capital Salem Largest city Portland Governor Ted Kulongoski (D) Official languages None Area 255,026 km² (9th) - Land 248,849 km² - Water 6,177 km² (2. ...
Australia Australia has virtually completed a three decade long transition from labelling by style, eg "claret", "burgundy", "hock", "chablis" to a varietal system. While this has been done in response to pressure from the EU, particularly France, it has paved the way for growing interest among Australian consumers for so called alternative varietals, such as Pinot Grigio / (Pinot Gris), Sangiovese and Tempranillo. Pinot Gris (or Tokay Pinot Gris) is a white wine grape of species Vitis vinifera related to Pinot noir which goes by a lot of other names: Pinot Grigio (Italy) Pinot Beurot (Loire Valley, France) Ruländer (Austria and Germany, Romania, sweet) Grauburgunder or Grauer burgunder (Austria and Germany, dry...
Sangiovese is a red wine grape variety originating in Italy where it is now recognised as a superior variety. ...
Tempranillo is a wine grape variety grown for use in red wine, native to northern Spain, and widely cultivated in both northern and central Spain. ...
France In most regions of France, terroir is thought to surpass the impact of variety, so most French wines have no variety listed at all. Champagne, for instance, is typically a blend of Chardonnay, Pinot Noir and Pinot Meunier, but this is not indicated anywhere on the label. In Alsace, winemakers adopt the German custom of varietal labeling, and varietal wines must be 100% made from the named grape. Terroir was originally a French term in wine and coffee appreciation used to denote the special characteristics of geography that bestowed individuality upon the food product. ...
Chardonnay is a green-skinned grape variety used to make a white varietal wine. ...
Pinot Noir is a red wine grape variety, considered to make some of the greatest wines. ...
Pinot Meunier, also known as Schwarzriesling or Müllerrebe, is a variety of black wine grape most frequently used in the production of Champagne. ...
‹The template below has been proposed for deletion. ...
The term vintner is applied to wine merchants as well as winemakers. ...
Vitis vinifera varietal wine examples Alicante Bouschet, a wine grape variety that has been widely cultivated since 1886. ...
Barbera is a wine grape variety from Monferrato in Italy. ...
Barbera is a wine grape variety from Monferrato in Italy. ...
Cabernet Sauvignon is a variety of red grape mainly used for wine production, and is, along with Chardonnay, one of the most widely-planted of the worlds noble grape varieties. ...
Cabernet Franc is a red wine grape variety similar to and a parent of Cabernet Sauvignon. ...
Carignan (in French; Spanish Cariñena, Italian Carignano, Spanish variety of grape that originated in Cariñena, Aragon and was later transplanted to Italy, Algeria, and much of the New World. ...
Carignan (in French; Spanish Cariñena, Italian Carignano, Spanish variety of grape that originated in Cariñena, Aragon and was later transplanted to Italy, Algeria, and much of the New World. ...
Carignan (in French; Spanish Cariñena, Italian Carignano, Spanish variety of grape that originated in Cariñena, Aragon and was later transplanted to Italy, Algeria, and much of the New World. ...
Carignan (in French; Spanish Cariñena, Italian Carignano, Spanish variety of grape that originated in Cariñena, Aragon and was later transplanted to Italy, Algeria, and much of the New World. ...
The Carmenere grape is a wine grape variety originally planted in the Médoc region of Bordeaux, France where it is used to produce deep red wines occasionally used for blending purposes in the same manner as Petit Verdot. ...
Chardonnay is a green-skinned grape variety used to make a white varietal wine. ...
Chenin Blanc (or often simply Chenin) is a widely grown wine grape variety, also known as Steen in South Africa, Pineau de la Loire in the Loire region of France. ...
Cinsaut or Cinsault is a red wine France. ...
Dolcetto is a well-known wine grape variety widely grown in Piedmont region of Italy. ...
Gamay is a purple-colored grape variety used to make red wines, most famously grown in Beaujolais. ...
Grenache is a sweet red grape variety grown primarily for the making of wine. ...
Grenache is a sweet red grape variety grown primarily for the making of wine. ...
Grenache is a sweet red grape variety grown primarily for the making of wine. ...
Gewürztraminer is a white wine grape variety. ...
Marsanne is a little used variety of grape, most common in the northern Rhône, where it often blended with Roussanne. ...
Mavrud is unique red wine common only for the region of Thrace in [[Bulgaria]. It is crystal clear wine with the typical ruby color of the sort, brisk and with beautiful sparkle. ...
Merlot is a variety of wine grape used to create a popular red wine. ...
The muscat family of grapes grow widely for wine, raisins and table grapes. ...
The muscat family of grapes grow widely for wine, raisins and table grapes. ...
The muscat family of grapes grow widely for wine, raisins and table grapes. ...
The muscat family of grapes grow widely for wine, raisins and table grapes. ...
Mourvèdre is a variety of wine grape grown around the world, and is Spains second-most important red wine grape after Garnacha, and was once Provences most popular grape. ...
Mourvèdre is a variety of wine grape grown around the world, and is Spains second-most important red wine grape after Garnacha, and was once Provences most popular grape. ...
Nebbiolo is the most important wine grape variety of Italys Piedmont region. ...
Durif (or Dufiff) is a minor variety of red wine grape grown in France, California and Australia. ...
Pinot Blanc is a white wine grape. ...
Pinot Noir is a red wine grape variety, considered to make some of the greatest wines. ...
Pinot Gris (or Tokay Pinot Gris) is a white wine grape of species Vitis vinifera related to Pinot noir which goes by a lot of other names: Pinot Grigio (Italy) Pinot Beurot (Loire Valley, France) Ruländer (Austria and Germany, Romania, sweet) Grauburgunder or Grauer burgunder (Austria and Germany, dry...
Pinotage is a wine grape that is a cross between Pinot Noir and Cinsault (called Hermitage in South Africa and parts of Europe, hence the portmanteau name of this grape variety). ...
A Riesling vineyard on the Moselle River in Germany Riesling is a white grape variety and varietal appellation of wines grown historically in Alsace (France), Austria, Germany (see German wine), and northern Italy. ...
Roussanne is a relatively rare variety of grape grown originally in the Rhône River Valley in France, and used in some white wines there and in the Tuscany region of Italy. ...
Sangiovese is a red wine grape variety originating in Italy where it is now recognised as a superior variety. ...
Sauvignon blanc is a white wine grape probably originating in the Bordeaux region of France that is now planted in much of the worlds winelands producing a crisp dry refreshing white varietal wine. ...
Shiraz and Syrah are entirely interchangeable and refer to the same varietal of grape. ...
Tempranillo is a wine grape variety grown for use in red wine, native to northern Spain, and widely cultivated in both northern and central Spain. ...
Once a fairly common, and then a very rare white wine grape grown almost exclusively in the northern Rhône regions of France, Viognier (pronounced vee-OH-nyay) has been planted much more extensively around the world since the early 1990s. ...
Zinfandel, also known as Zin, is a red-skinned wine grape popular in California for its intense fruitiness and lush texture. ...
This is not a grape variety but a method of processing Zinfandel grapes. ...
Some hybrid varietals In biology, hybrid has three meanings. ...
Aurore is a hybrid wine grape variety produced by Albert Seibel circa 1860. ...
Baco noir (pronounced BA-koh NWAHR; Baco noir is also called Baco 1) is a hybrid wine grape variety produced from a cross of Vitis vinifera var. ...
Chambourcin is a French/American hybrid grape variety used for making wine. ...
Chancellor is a hybrid wine grape variety produced by Albert Seibel circa 1860. ...
De Chaunac is a French-American hybrid wine grape variety used to make red wines. ...
Marechal Foch, a wine grape variety , was named after the French marshal Ferdinand Foch. ...
Seyval Blanc (aka Seyve-villard 5276) is a hybrid wine grape variety used to make white wines. ...
Vignoles can refer to Vignoles, an early railway engineer. ...
Major Vitis labrusca varietal wines Catawba may refer to several things: The Catawba, a Native American tribe The name used by this and some other Native American tribes for a genus of trees, now usually spelled Catalpa Catawba grape, a variety of grape Catawba Island, Ohio, one of the Bass Islands in Lake Erie Catawba...
Concord grapes are a grape variety used as both table grapes and wine grapes. ...
Niagara grapes are a variety of the North American grape species Vitis labrusca and are used as table grapes and for wines, as well as jams and juice. ...
There are several people and things named Ives: Charles Ives, United States classical music composer Currier & Ives, U.S. lithographer Edward Ives, U.S. toymaker Frederick Ives, photography pioneer Harry Ives, U.S. toymaker Ives Manufacturing Company, American toy manufacturer (1868-1932) Ives (wine), a type of wine This is...
- Norton / Cynthiana - One of the few native North American grape species which can be used to make wine without the "foxy" attributes of labrusca.
Binomial name Vitis aestivalis Vitis aestivalis is any of several varieties of grape native to the United States. ...
Norton grapes, a grape cultivar of Vitis aestivalis are grown in the Midwest and Mid-Atlantic States and are native to the United States. ...
See also |
Feeds |
Contact