Belgium - Organic Processing of Food Products
Since 2015, Belgium Organic Processing of Food Products jumped by 10% year on year. In 2019, the country was number 6 among other countries in Organic Processing of Food Products with 1,483 Units. Belgium is overtaken by Greece, which was ranked number 5 at 1,510 Units and is followed by Turkey with 1,309 Units. Italy lead the ranking with 19,578 Units in 2018, that is a fall of 13.9% versus 2017. France, Spain and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Serbia witnessed the best average annual growth at +43.8% per year, while Slovenia was the worst growing country at -17.9% per year.
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| Date | Units |
|---|---|
| 2019 | 1,483.00 |
| 2018 | 1,314.00 |
| 2017 | 1,227.00 |
| 2016 | 1,116.00 |
| 2015 | 1,014.00 |
Download all data from 2015 to 2019
How does Belgium rank in Organic Processing of Food Products?
| # | 30 Countries | Units | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
19,578 | 2018 | -13.9 % | +6.0 % | View data | |
| 2 |
#2
France
|
14,859 | 2017 | +15.8 % | NA | View data | |
| 5 |
#5
Greece
|
1,510 | 2019 | +7.5 % | -4.5 % | View data | |
| 6 |
#6
Belgium
|
1,483 | 2019 | +12.9 % | +10.0 % | View data | |
| 7 |
#7
Turkey
|
1,309 | 2019 | -9.6 % | +3.5 % | View data | |