Cyprus - Whole Fresh Forkbeard Production in Capture Fisheries for Human Consumption
Since 2015, Cyprus Whole Fresh Forkbeard Production in Capture Fisheries for Human Consumption decreased by 66.8% year on year. At €22.05 in 2018, the country was number 6 among other countries in Whole Fresh Forkbeard Production in Capture Fisheries for Human Consumption. Italy topped the ranking with €924,893.82 in 2019, an increase of 55.6% compared to 2018. Portugal, Spain and France respectively ranked number 2, 3 and 4 in this ranking. France witnessed the best average annual growth at +65.5% per year, while Cyprus witnessed the worst performance at -66.8% per year.
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| Date | Euros |
|---|---|
| 2018 | 22.05 |
| 2017 | 6.00 |
| 2016 | |
| 2015 | 600.00 |
Download all data from 2015 to 2018
How does Cyprus rank in Whole Fresh Forkbeard Production in Capture Fisheries for Human Consumption?
| # | 6 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
924,893.82 | 2019 | +55.6 % | -18.5 % | View data | |
| 2 |
#2
Portugal
|
887,700.00 | 2019 | -3.1 % | -8.6 % | View data | |
| 5 |
#5
Malta
|
13,436.23 | 2019 | -11.7 % | +40.9 % | View data | |
| 6 |
#6
Cyprus
|
22.05 | 2018 | +267.5 % | -66.8 % | View data | |