Hungary - Organic Processing of Food Products
Since 2015, Hungary Organic Processing of Food Products decreased by 3.2% year on year. In 2019, the country was ranked number 14 among other countries in Organic Processing of Food Products at 443 Units. Hungary is overtaken by Poland, which was number 13 at 605 Units and is followed by Finland with 401 Units. Italy topped the ranking with 19,578 Units in 2018, -13.9% compared to 2017. France, Spain and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Serbia witnessed the best average annual growth at +43.8% per year, while Slovenia recorded the worst performance at -17.9% per year.
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| Date | Units |
|---|---|
| 2019 | 443.00 |
| 2018 | 370.00 |
| 2017 | 399.00 |
| 2016 | 491.00 |
| 2015 | 505.00 |
Download all data from 2015 to 2019
How does Hungary rank in Organic Processing of Food Products?
| # | 30 Countries | Units | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
19,578 | 2018 | -13.9 % | +6.0 % | View data | |
| 2 |
#2
France
|
14,859 | 2017 | +15.8 % | NA | View data | |
| 13 |
#13
Poland
|
605 | 2019 | +18.6 % | +1.9 % | View data | |
| 14 |
#14
Hungary
|
443 | 2019 | +19.7 % | -3.2 % | View data | |
| 15 |
#15
Finland
|
401 | 2019 | NA | -3.0 % | View data | |