Hungary - Total Number of 10% Top-Cited Scientific Publications in Food Science

Since 2014, Hungary Total Number of 10% Top-Cited Scientific Publications in Food Science was up 61.1% year on year. In 2019, the country was ranked number 38 among other countries in Total Number of 10% Top-Cited Scientific Publications in Food Science with 4.09 Publications. Hungary is overtaken by Egypt, which was ranked number 37 with 5.35 Publications and is followed by United Arab Emirates at 3.41 Publications. China ranked the highest with 394.4 Publications in 2019, that is a growth of 5.7% compared to 2018. United States, Spain and Brazil respectively ranked number 2, 3 and 4 in this ranking. Hungary recorded the best 5 years average growth at +61.1% per year, while Malta was the worst growing country at -24.7% per year.

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Date Units (Publications)
2019 4.09
2018 5.08
2017 0.71
2016 3.31
2015 1.52
Download all data from 2005 to 2019

How does Hungary rank in Total Number of 10% Top-Cited Scientific Publications in Food Science?

# 60 Countries Units (Publications) Last YoY 5‑years CAGR
1 #1
China
394 2019 +5.7 % +12.4 % View data
2 #2
United States
145 2019 +0.6 % -2.4 % View data
37 #37
Egypt
5 2019 +0.8 % -5.3 % View data
38 #38
Hungary
4 2019 -19.4 % +61.1 % View data
39 #39
United Arab Emirates
3 2019 -6.6 % +18.1 % View data
Compare all 60 countries

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