Netherlands - Total Number of 10% Top-Cited Scientific Publications in Food Science
Since 2014, Netherlands Total Number of 10% Top-Cited Scientific Publications in Food Science rose 1.7% year on year. At 22.92 Publications in 2019, the country was ranked number 18 among other countries in Total Number of 10% Top-Cited Scientific Publications in Food Science. Netherlands is overtaken by Belgium, which was ranked number 17 with 23.49 Publications and is followed by New Zealand at 21.19 Publications. China topped the ranking with 394.4 Publications in 2019, an increase of 5.7% versus 2018. United States, Spain and Brazil respectively ranked number 2, 3 and 4 in this ranking. Hungary recorded the best 5 years average growth at +61.1% per year, while Malta recorded the worst performance at -24.7% per year.
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Date | Units (Publications) |
---|---|
2019 | 22.92 |
2018 | 22.29 |
2017 | 20.99 |
2016 | 27.11 |
2015 | 31.70 |
How does Netherlands rank in Total Number of 10% Top-Cited Scientific Publications in Food Science?
# | 60 Countries | Units (Publications) | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
China
|
394 | 2019 | +5.7 % | +12.4 % | View data | |
2 |
#2
United States
|
145 | 2019 | +0.6 % | -2.4 % | View data | |
17 |
#17
Belgium
|
23 | 2019 | +6.8 % | -4.1 % | View data | |
18 |
#18
Netherlands
|
23 | 2019 | +2.8 % | +1.7 % | View data | |
19 |
#19
New Zealand
|
21 | 2019 | +1.0 % | +11.0 % | View data |