Netherlands - Total Number of 10% Top-Cited Scientific Publications in Food Science

Since 2014, Netherlands Total Number of 10% Top-Cited Scientific Publications in Food Science rose 1.7% year on year. At 22.92 Publications in 2019, the country was ranked number 18 among other countries in Total Number of 10% Top-Cited Scientific Publications in Food Science. Netherlands is overtaken by Belgium, which was ranked number 17 with 23.49 Publications and is followed by New Zealand at 21.19 Publications. China topped the ranking with 394.4 Publications in 2019, an increase of 5.7% versus 2018. United States, Spain and Brazil respectively ranked number 2, 3 and 4 in this ranking. Hungary recorded the best 5 years average growth at +61.1% per year, while Malta recorded the worst performance at -24.7% per year.

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Date Units (Publications)
2019 22.92
2018 22.29
2017 20.99
2016 27.11
2015 31.70
Download all data from 2005 to 2019

How does Netherlands rank in Total Number of 10% Top-Cited Scientific Publications in Food Science?

# 60 Countries Units (Publications) Last YoY 5‑years CAGR
1 #1
China
394 2019 +5.7 % +12.4 % View data
2 #2
United States
145 2019 +0.6 % -2.4 % View data
17 #17
Belgium
23 2019 +6.8 % -4.1 % View data
18 #18
Netherlands
23 2019 +2.8 % +1.7 % View data
19 #19
New Zealand
21 2019 +1.0 % +11.0 % View data
Compare all 60 countries

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