Alive Fresh Cupped Oysters Production in Capture Fisheries for Human Consumption
This key economic indicator for the Oyster sector has been recently updated.
- In 2018, Alive Fresh Cupped Oysters Production in Capture Fisheries for Human Consumption in France jumped by 365.5% compared to the previous year.
- Since 2015 Norway Alive Fresh Cupped Oysters Production in Capture Fisheries for Human Consumption was up 25.6% year on year close to €2,447.24.
Top Countries in Alive Fresh Cupped Oysters Production in Capture Fisheries for Human Consumption
| # | 2 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Norway
|
2,447.24 | 2019 | -80.9 % | +25.6 % | View data |
| 2 |
#2
France
|
1,500.92 | 2018 | +365.5 % | NA | View data |
Source: European Commission