Alive Fresh Scallops, Pectens Production in Capture Fisheries for Human Consumption
This key economic indicator for the Wild Fisheries sector has been recently updated.
- In 2019, Alive Fresh Scallops, Pectens Production in Capture Fisheries for Human Consumption in Norway increased 136% compared to the previous year.
- Since 2014 France Alive Fresh Scallops, Pectens Production in Capture Fisheries for Human Consumption increased 523.7% year on year reaching €54,881,540.7.
- In 2019 Spain was number 2 in Alive Fresh Scallops, Pectens Production in Capture Fisheries for Human Consumption reaching €773,995.17, from 3 in 2018.
Top Countries in Alive Fresh Scallops, Pectens Production in Capture Fisheries for Human Consumption
| # | 3 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
France
|
54,881,540.70 | 2019 | -4.8 % | +523.7 % | View data |
| 2 |
#2
Spain
|
773,995.17 | 2019 | NA | NA | View data |
| 3 |
#3
Norway
|
1,147.54 | 2019 | +136.0 % | NA | View data |
Source: European Commission