Cooked Cods, Hakes, Haddocks Production in Capture Fisheries for Human Consumption

This key economic indicator for the Haddock sector has been recently updated.

  1. In 2018, Cooked Cods, Hakes, Haddocks Production in Capture Fisheries for Human Consumption in Norway grew 5,023.9% compared to the previous year.
  2. Since 2013 Norway Cooked Cods, Hakes, Haddocks Production in Capture Fisheries for Human Consumption was up 22.5% year on year attaining €26,161.05.
  3. In 2019 Spain was number 2 in Cooked Cods, Hakes, Haddocks Production in Capture Fisheries for Human Consumption.
  4. In 2018 Norway was number 1 in Cooked Cods, Hakes, Haddocks Production in Capture Fisheries for Human Consumption reaching €26,161.05, compared to 2 in 2017.

Top Countries in Cooked Cods, Hakes, Haddocks Production in Capture Fisheries for Human Consumption

# 2 Countries Euros Last YoY 5‑years CAGR
1 #1
Norway
26,161.05 2018 +5,023.9 % +22.5 % View data
2 #2
Spain
802.67 2019 -30.0 % -50.9 % View data

Source: European Commission

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